Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Justin Mendoza

Belleville

Summary

Focused individual with knowledge of food sanitation and safety, customer satisfaction, and telephone etiquette. Aiming to leverage my abilities to successfully fill the vacancy on your team. Frequently praised as diligent by my peers, I can be relied upon to help your team achieve its goals and also willing to learn new things, and work in different environments.

Overview

9
9
years of professional experience

Work History

Crew/ Certified Trainer

Raising Cane’s
11.2025
  • Maintaining a friendly environment for coworkers and customers
  • Training Crew Members in Kitchen Zone and Front Counter Zone
  • Operated Cash register
  • Working on Expo
  • Provide excellent customer service and experience
  • Helped organization and keeping the station clean at all times
  • Making sure orders are received fast, hot, and fresh
  • Working with fryers
  • Maintaining FIFO
  • Work on Preparation for the day ahead

Insider/Delivery Expert

Domino’s
02.2025 - 07.2025
  • Operated cash register and accurately processed payments, returns, and exchanges.
  • Maintained cleanliness of the checkout area by cleaning counters, shelves and windows. Performed opening and closing procedures, such as counting cash register, restocking, and cleaning.
  • Helped restock shelves when necessary to maintain an organized display area.
  • Pizza Making
  • Work with other to maintain a perfect time and fast record to keep food hot and fresh straight to the customers.

Valet/Lot Attendant

Volkswagen of Union
Union, New Jersey
03.2024 - 09.2024
  • Customer service
  • Tag up customer cars
  • Explain problems with clients about the issues they came for
  • Bring customer cars to mechanics
  • Shuttle Service, drive customers home pick up customers to get their cars
  • Deliver cars, Swap cars

Crew Member Cook

Chipotle
Secaucus, New Jersey
07.2023 - 01.2024
  • Practiced safe food handling techniques according to company policies and procedures.
  • Kept kitchen clean by sweeping and mopping floors, washing dishes, and disposing of trash. Provided excellent customer service to guests by taking orders accurately, preparing meals quickly and efficiently, and ensuring quality product was served.
  • Worked closely with other cooks and kitchen staff to drive timely and accurate food preparation. Consistently provided friendly customer service while interacting with guests in a professional manner.

Cashier/ Line Cook

Hudson Diner
Jersey City, New Jersey
07.2016 - 05.2019
  • Operated cash register and accurately processed payments, returns, and exchanges.
  • Maintained cleanliness of the checkout area by cleaning counters, shelves and windows. Performed opening and closing procedures, such as counting cash register, restocking, and cleaning.
  • Helped restock shelves when necessary to maintain an organized display area.
  • Practiced safe food handling techniques according to company policies and procedures.
  • Kept kitchen clean by sweeping and mopping floors, washing dishes, and disposing of trash. Provided excellent customer service to guests by taking orders accurately, preparing meals quickly and efficiently, and ensuring quality product was served.

Education

No Degree - Culinary Arts

Hudson County Community College
Jersey City, NJ

Skills

  • Nutritional expertise
  • Food storage temperature management
  • Cooking techniques Order
  • Working with dough
  • Working the cash register
  • Service excellence
  • Advanced cutting techniques

Languages

English
Spanish

Timeline

Crew/ Certified Trainer

Raising Cane’s
11.2025

Insider/Delivery Expert

Domino’s
02.2025 - 07.2025

Valet/Lot Attendant

Volkswagen of Union
03.2024 - 09.2024

Crew Member Cook

Chipotle
07.2023 - 01.2024

Cashier/ Line Cook

Hudson Diner
07.2016 - 05.2019

No Degree - Culinary Arts

Hudson County Community College