Experienced individual adept at fostering positive work environments and effective communication. Demonstrated professionalism and willingness to assist colleagues.
Overview
3
3
years of professional experience
Work History
Host/Togo Host
Texas Roadhouse
Fishers, IN
06.2023 - Current
Ensured smooth operations by engaging in effective communication with guests, fellow hosts, and servers.
Greeted guests and gathered information to seat groups or place on waitlist.
Collaborated with staff to efficiently assemble and package meals for customers requesting takeout.
Maintained a warm and friendly demeanor to ensure guests felt welcomed and satisfied at the location.
Managed incoming calls during busy shifts.
Served as point-of-contact for resolving guest complaints or special requests.
Answered customer inquiries regarding the menu, restaurant services, and special promotions.
Assisted other departments when needed such as bussing tables or delivering food orders.
Taekwondo Instructor
Fishers Martial Arts
Fishers, IN
08.2021 - Current
Collaborated with other educators to develop innovative approaches to instruction.
Communicated regularly with parents about their child's progress in Taekwondo classes.
Served as an ambassador for the school at community events such as festivals and parades.
Built and maintained positive personal relationships with students and families, served as role model and character educator and prioritized safety by supervising classes closely.
Planned activities designed to develop self-confidence, discipline, teamwork skills and leadership abilities.
Assessed student progress through regular testing and evaluations.
Attended seminars and workshops related to Taekwondo instruction methods.
Encouraged respect among peers while emphasizing the importance of good sportsmanship.
Bubble Tea Barista
The Bubble Tea Lady
Fishersville, IN
06.2021 - 07.2024
Consistently maintained high levels of cleanliness, organization, storage and sanitation of food and beverage products to ensure quality.
Input orders into point of sale system and handled customer payments.
Demonstrated techniques on using multiple beverage machines with new team members.
Cleaned and sanitized service or seating areas, complying to health protocols and food safety standards.
Described menu items to customers and suggested appealing products.
Provided support and guidance to colleagues to maintain a collaborative work environment.
Approached customers and engaged in conversation through use of effective interpersonal and people skills.