Adept Cook/Dietary Aide with a proven track record at Hcsgroup, where I excelled in always trying to make the kitchen run smoothly and maintaining a pristine work environment. My expertise in food handling and commitment to sanitation standards, coupled with exceptional time management and teamwork skills, significantly enhanced kitchen efficiency and meal satisfaction.
- Prepared and served meals according to dietary guidelines and residents' preferences.
- Maintained a clean and sanitary kitchen environment, adhering to food safety regulations.
- Accommodated special dietary needs, including low-sodium, and diabetic-friendly meals.
- Ensured timely meal service, and coordinated with kitchen staff for efficient operations.
- Monitored food storage and handled food properly to prevent spoilage.
- Strong organizational and time-management skills.
- Excellent communication and teamwork abilities.
Demonstrated expertise with kitchen tools ensuring safety compliance.