Kaitlyn Arizpe
Bill Miller BBQ
Manchaca,TX
3
Languages
1
Certification
3
years of professional experience
Food Management Professional experienced in enhancing customer experience through team cohesion and adaptability. Delivered effective food safety practices and efficient team coordination, contributing to operational success. Focused on leveraging organizational and customer service skills to excel in breakfast management.
Work History
Breakfast Manager
3 Years 2 Months- Opens the store every morning, after opening works on prep with my employees.
- Trained and mentored staff on food preparation techniques and safety protocols.
- Sending breaks on time while managing labor( has experience with QU Notify)
- Fostered team cohesion through leadership initiatives for improved workplace dynamics.
- Implemented changes based on guest feedback to enhance service quality.
- Great customers service, helps unsatisfied customer in a nice manner
Education
High School Diploma
Skills
Culinary training
Sanitation procedures
Inventory management
Scheduling staff
Labor management
Team motivation
Customer support
Problem-solving
Friendly
positive attitude
First aid training
Safety protocols
CPR and AED
Basic life support for health care providers (BLS)
Accomplishments
Being a manager at a young age
Having the ability to adapt at a new store location and succeed
Certification
- CPR Training - Aug. 28, 2026
- BLS Training- Aug 28, 2026
Languages
Spanish
Limited Working
English
Native or Bilingual
American Sign Language
Limited Working
Timeline
Breakfast Manager
Bill Miller BBQ
06.2023 - CurrentRead More
Live Oak Academy
High School Diploma
Read More