Experienced and dependable restaurant professional with four years of experience at the same establishment. Skilled in both front-of-house and back-of-house operations, including serving, hosting, catering, and shift leadership. Adept at handling fast-paced environments with efficiency and professionalism, while ensuring excellent customer experiences. Highly motivated, with a strong work ethic, a team-first attitude, and a commitment to exceptional service. Respected by colleagues for reliability, encouragement, and a positive approach to teamwork, I am always striving to support and uplift those around me.