Summary
Overview
Work History
Education
Skills
Certification
Timeline
Barista
Karen Fields

Karen Fields

Orange Park,FL

Summary

Hospitality professional well-versed in delivering high-quality breakfast service and maintaining welcoming environment. Known for reliability and adaptability to changing needs, ensuring smooth operations. Proven skills in guest relations and teamwork contribute to consistently positive outcomes.

Overview

4
4
years of professional experience
1
1
Certification

Work History

Breakfast Attendant

Fairfield Inn Marriott
01.2022 - 12.2024
  • Operated kitchen equipment safely and efficiently, resulting in consistent quality of prepared foods.
  • Displayed strong attention to detail when setting up buffet stations or cleaning the dining area after service.
  • Maintained proper food handling procedures by following safety and sanitation guidelines diligently.
  • Adhered to hotel brand standards when preparing meals and maintaining the appearance of the dining area.

Restaurant Hostess

Chili's Restaurant
08.2022 - 06.2023
  • Demonstrated strong multitasking skills by handling telephone inquiries while attending to in-person guest needs seamlessly.
  • Handled high-pressure situations gracefully, managing multiple tasks simultaneously while maintaining a calm demeanor.
  • Answered customer questions about hours, seating, and menu information.
  • Maintained an organized waitlist for busy times, ensuring efficient seating of guests.

Food Preparation Worker

Pollo Tropical
02.2021 - 11.2021
  • Kept workstation and equipment clean, organized, sanitized, and sufficiently stocked.
  • Sanitized work surfaces between food preparation, avoiding cross-contamination and maintaining food safety guidelines.
  • Demonstrated punctuality and reliability in consistently arriving for scheduled shifts to meet service demands.
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.

Education

Associate Of Science - Health Administration

Florida State College of Jacksonville
Jacksonville, FL

Skills

  • Efficient multitasking
  • Cleanliness standards
  • Sanitation practices
  • Stocking
  • Food safety knowledge
  • Guest satisfaction

Certification

Food Handler Certification

Timeline

Restaurant Hostess

Chili's Restaurant
08.2022 - 06.2023

Breakfast Attendant

Fairfield Inn Marriott
01.2022 - 12.2024

Food Preparation Worker

Pollo Tropical
02.2021 - 11.2021

Associate Of Science - Health Administration

Florida State College of Jacksonville

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Karen Fields