Karina Nieblas
Maricopa,AZ
Summary
Dynamic Line Cook Trainer at BJs Restaurants and Brewhouse, skilled in hot food preparation and knife techniques. Successfully trained new staff, enhancing kitchen efficiency and safety. Demonstrated exceptional cooking techniques while maintaining high ingredient quality standards, fostering a collaborative and organized work environment.
Overview
15
15
years of professional experience
Work History
Line Cook Trainer
BJs Restaurants and Brewhouse
Sacramento, CA
01.2011 - Current
- Assisted in training new kitchen staff on food preparation techniques and safety protocols.
- Maintained cleanliness and organization of workstations to promote efficient cooking processes.
- Demonstrated proper use of kitchen equipment and tools to ensure safe operations.
- Supported menu execution by following recipes and maintaining ingredient quality standards.
Education
High School Diploma -
Nogales High School
Nogales, AZ05-1996
Skills
- Hot food preparation
- Food preparation
- Knife skills
- Cooking techniques
Languages
Spanish
Native or Bilingual
Timeline
Line Cook Trainer
BJs Restaurants and Brewhouse
01.2011 - Current
High School Diploma -
Nogales High School