Kitchen Manager with a proven track record at Macdonald, excelling in multitasking and organization to streamline operations. Demonstrated expertise in food safety and inventory management, enhancing customer service quality. Talented kitchen leader offer over 6 years of experience in preparing and serving diverse foods. Motivates employees to exceed customer expectations in high-volume settings while maintaining strong quality and cost controls. Service-oriented with good multitasking, safety management and decision-making skills. Experienced bringing demonstrated success in developing and motivating strong restaurant teams to assist customers hourly. Keeps all areas clean and sanitized while managing inventory and preventing waste. Positive and upbeat with customers and team members alike.
Multitasking and Organization
Customer Service
Food Safety
Inventory Management