Summary
Overview
Work History
Education
Skills
Languages
Certification
Timeline
Generic

Karla Y. Rodriguez Perla

Redmond,OR

Summary

Passionate Cake Decorator with exquisite artistic abilities. Dedicated to maintaining food, associate and product safety. Provides premier customer service and works well with others. Experienced in icing, decorating, packaging, labeling and pricing bakery products.

Adaptable professional with a quick-learning ability and a talent for adjusting to new environments. Skilled in rapidly acquiring new knowledge and applying it effectively. Driven by a passion for continuous learning and successfully navigating change.

Reliable Deli Clerk with experience in customer service, food preparation and inventory management. Skilled in maintaining cleanliness and organization of deli area, ensuring compliance with safety regulations. Known for providing outstanding customer service while efficiently handling multiple tasks. Proven ability to contribute positively to team efforts, demonstrating consistent commitment to quality work.

Overview

3
3
years of professional experience
2016
2016
years of post-secondary education
1
1
Certification

Work History

Airport custodian

City Of Redmond, Oregon
Redmond, OR
03.2025 - Current
  • Maintained cleanliness of floors, restrooms, and common areas daily.
  • Operated cleaning equipment, including vacuum cleaners and floor scrubbers.
  • Restocked supplies in restrooms and break rooms as needed.
  • Disposed of trash and recyclables according to company guidelines.
  • Reported maintenance issues to ensure timely repairs and safety compliance.
  • Assisted in training new custodial staff on proper cleaning procedures.
  • Cleaning windows, mirrors, walls, and ceilings; dusting furniture and wiping down surfaces.
  • Wiped down various surfaces with approved cleaning products to prevent growth of bacteria and viruses.
  • Maintaining an organized storage area for custodial supplies and equipment; ordering additional items when needed.
  • Maintaining the security of the building by locking doors after hours; ensuring all entrances are closed securely.
  • Handled, labeled, and safely stored various hazardous chemicals and solutions to prevent injuries.
  • Inspected exterior and interior of building for service issues and reported damages and needed repairs to supervisor.

Deli/Bakery Worker

Walmart
Redmond, OR
08.2023 - 03.2025
  • Created custom cake designs based on client requests and preferences.
  • Decorated cakes for special occasions, showers, birthdays and christenings.
  • Formulated designs based on customer specifications.
  • Prepared deli meats and cheeses according to customer specifications.
  • Operated slicing equipment to ensure quality and consistency of product.
  • Assisted customers with product selection and answered inquiries promptly.
  • Managed inventory by restocking supplies and conducting regular checks.
  • Weighed, wrapped, and labeled meats, cheeses, salads, sandwiches. for customers' orders.
  • Sliced meats and cheeses and weighed deli items for customers.
  • Sanitized and kept work areas tidy by cleaning surfaces, equipment, and floors, removing trash and maintaining machinery.
  • Trained new employees on proper handling of food, safety protocols, and customer service techniques.
  • Rotated product on shelves to ensure freshness.
  • Stocked shelves with fresh items daily.
  • Prepared all food orders according to customer specifications.
  • Followed company recipes for preparing foods such as soups, salads, sandwiches.
  • Responded to customer questions regarding product availability.
  • Inspected labels on deli products to verify accuracy of pricing.
  • Operated kitchen equipment safely and efficiently during food preparation.
  • Monitored food preparation methods, portion sizes and garnishing of dishes to ensure that food was prepared in the correct manner.
  • Checked temperatures of freezers, refrigerators and heating equipment to maintain proper temperature levels according to health code regulations.
  • Helped other staff members complete job tasks during peak times to keep kitchen running efficiently.

Bakery Assistant

La Frontera Bakery
Redmond, OR
12.2022 - 07.2023
  • Created custom cake designs based on client requests and preferences.
  • Monitored inventory levels for cake supplies and ingredients regularly.
  • Assisted customers with planning cake vision, including color, theme and size.
  • Cleaned display cases, utensils, and working spaces to keep sanitary work environment.
  • Answered phone calls, put in orders and handled customer disputes or complaints.
  • Packaged and labeled baked products for display and sale.
  • Monitored inventory levels of ingredients and supplies for timely restocking.
  • Collaborated with team members to ensure efficient workflow during busy periods.
  • Followed food safety protocols to uphold quality standards in the bakery.
  • Provided excellent customer service by greeting and assisting bakery patrons.

Education

Colegio Salarrue El Salvador
Sonsonate, Sonsonate

Skills

  • Cake design
  • Food safety
  • Decorating techniques
  • Customer service
  • Team collaboration
  • Time management
  • Problem solving
  • Sanitation practices
  • Quality control
  • Inventory management
  • Equipment operation
  • Attention to detail
  • Food preparations
  • Food services
  • Menu memorization
  • Deli equipment operation
  • Cleaning and sanitizing
  • Pricing and shelf labeling
  • Cooking
  • Hazardous materials handling

Languages

Spanish
Native/ Bilingual
English
Limited

Certification

  • Food handler certification

Timeline

Airport custodian

City Of Redmond, Oregon
03.2025 - Current

Deli/Bakery Worker

Walmart
08.2023 - 03.2025

Bakery Assistant

La Frontera Bakery
12.2022 - 07.2023

Colegio Salarrue El Salvador
Karla Y. Rodriguez Perla