Karli Rinker

• Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
• Promoted a positive work atmosphere through clear communication and encouragement of teamwork.
• Established rapport with regular patrons through attentive service, fostering loyalty to the establishment.

• Closed out cash register and prepared cashier report at close of business.
• Created a welcoming atmosphere, fostering a loyal customer base and repeat business.
• Kept supplies/inventory stocked and organized to meet expected demands.
• Adhered to state laws regarding alcoholic beverage services and customer regulations.

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• Facilitated smooth operations by efficiently handling incoming mail, phone calls, and visitor inquiries.
• Enhanced office efficiency by managing schedules, organizing files, and maintaining a clean workspace.
• Increased customer satisfaction by providing professional and courteous front desk support.
• Ensured timely completion of projects by coordinating resources across multiple teams effectively.

• Kept all kitchen areas clean, tidy and free of hazards.
• Served meals to residents in accordance with established schedules and dietary procedures.
• Improved patient nutrition with carefully planned and prepared meals according to dietary needs.
• Adapted quickly to changes in dietary guidelines, ensuring compliance with latest health standards.
• Ensured timely meal delivery to patients, enhancing their dining experience and satisfaction.