Karol Rosario

• Prepared and served meals, ensuring accuracy in dietary restrictions and nutritional needs.

• Provided excellent customer service by engaging with residents, addressing concerns, and enhancing their dining experience.

• Maintained a clean and sanitized work area in compliance with food safety regulations.

• Worked collaboratively with dietary staff and healthcare professionals to optimize meal service.

• Assisted residents with special meal requests and ensured proper portioning for nutritional balance.

• Delivered high-quality meal service, adhering to dietary guidelines and resident preferences.

• Assisted residents in need of additional meal support, providing a compassionate and respectful dining experience.

• Ensured compliance with food handling, storage, and sanitation regulations to maintain a safe environment.

• Monitored inventory levels and coordinated with kitchen staff to ensure timely meal preparation.

• Handled resident meal concerns efficiently, improving satisfaction and service standards.