Dedicated line cook and cashier with strong communication skills and food safety knowledge. Proven ability to work efficiently in fast-paced environments and reduce food waste while ensuring accurate order processing.
Overview
1
1
year of professional experience
2026
2026
years of post-secondary education
Work History
Cashier/Line Cook
Taco Bell
Winter Springs
02.2025 - Current
Took customer orders efficiently, ensured accuracy, and addressed questions or concerns professionally.
Prepared food items according to Taco Bell standards
Restocked ingredients and supplies, monitored inventory levels, and reduced food waste.
Accurately processed cash, credit, and mobile payments while maintaining balanced cash drawers.