Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Generic

Kate-Lynn Scarberry

Miami

Summary

Results-driven retail professional with strong background in merchandise management and team leadership. Adept at streamlining operations and optimizing inventory to drive sales and enhance customer satisfaction. Known for fostering collaborative environment and adapting to changing needs while maintaining high standards. Proficient in visual merchandising, inventory control, and team development.

Overview

4
4
years of professional experience
1
1
Certification

Work History

Special Education Paraprofessional

Renaissance Charter School
01.2025 - Current
  • Developed strong rapport with students by demonstrating empathy, patience, and understanding during daily interactions both inside and outside the classroom setting.
  • Managed challenging behaviors using de-escalation techniques to maintain a safe and productive learning environment for all students involved.
  • Assisted in the implementation of effective behavior management techniques, resulting in a more focused and positive classroom environment.
  • Collaborated with teacher to create customized classroom environment integral to students' needs.
  • Monitored student classroom and outdoors activities to promote student safety.
  • Supported students with various disabilities through one-on-one tutoring sessions, improving their understanding of course materials and concepts.
  • Oversaw class of students in absence of instructor.

Food and Beverage Team Leader

Target
01.2021 - 01.2025
  • Developed a positive work environment by fostering open communication and teamwork among staff members.
  • Addressed guest concerns promptly and professionally, ensuring high levels of customer retention and loyalty.
  • Reduced food waste by closely monitoring product freshness and implementing proper rotation practices.
  • Improved customer satisfaction by implementing efficient food and beverage service strategies.
  • Assisted in hiring decisions, onboarding processes, and ongoing staff development initiatives for a well-rounded team dynamic.
  • Streamlined inventory management with efficient ordering and storage procedures.
  • Ensured food safety compliance by regularly conducting inspections and adhering to strict sanitation guidelines.
  • Created eye-catching visual displays for merchandising purposes, boosting impulse sales of featured products.
  • Empowered employees to take ownership of their responsibilities, leading to increased accountability and improved performance outcomes.

Education

Associate of Science - Early Childhood Special Education

Miami Dade College
Miami, FL
05-2020

Skills

  • IEP compliance
  • Teacher assistance
  • Learning disabilities support
  • Classroom organization
  • Food safety compliance
  • Training and mentoring
  • Microsoft office proficiency
  • Employee relations
  • Staff hiring and recruiting
  • Workload management
  • Customer focus
  • Performance coaching

Certification

  • Food Safety Certified - Jan 21, 2022- Jan 20, 2027

Languages

English
Native or Bilingual
Spanish
Limited Working

Timeline

Special Education Paraprofessional

Renaissance Charter School
01.2025 - Current

Food and Beverage Team Leader

Target
01.2021 - 01.2025

Associate of Science - Early Childhood Special Education

Miami Dade College
Kate-Lynn Scarberry