Katelyn Asencio

• Bussed tables, cleared, cleaned and set tables quickly to facilitate table turns during high volume periods.
• Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.
• Worked quickly, communicated with other staff and always looked for better ways of completing tasks to improve productivity and keep tables ready for incoming guests.
• Improved customer satisfaction by efficiently clearing tables and resetting them for new guests.
• Prepared tables for new guests by resetting condiments, adding silverware and wiping down all surfaces.
• Supported servers by responding to guest needs and retrieving items.
• Contributed to restaurant cleanliness by sweeping floors regularly during shifts, keeping dining areas presentable.
• Supported wait staff by refilling beverages, attending to guest requests, and maintaining a well-stocked work area.
• Displayed adaptability and flexibility when handling unexpected situations or requests, maintaining a positive attitude throughout.
• Kept close eye on customers to quickly spot leaving guests and clear tables for future patrons.
• Displayed strong multitasking abilities, handling multiple responsibilities simultaneously while remaining focused on priorities.
• Adhered to restaurant policies and procedures, upholding high standards of professionalism at all times.
• Promoted teamwork among restaurant staff through effective communication and collaboration on tasks.

I unload cargo and load em onto planes and send them off to their destinations.

• Disinfected and mopped bathrooms to keep facilities sanitary and clean.
• Cleaned and stocked guest rooms by replacing used towels and linens vacuuming floors, making beds, and restocking bathroom items.
• Collaborated with other housekeeping staff to complete tasks efficiently and effectively.
• Vacuumed rugs and carpeted areas in offices, lobbies, and corridors.
• Maintained a spotless environment for guests through diligent daily housekeeping tasks.
• Maintained clean and comfortable environments in commercial buildings by vacuuming, cleaning windows, and dusting.
• Hand-dusted and wiped down office furniture, fixtures, and window sills to keep areas clean and comfortable.
• Upheld high standards of sanitation in common areas, contributing to an inviting atmosphere for guests.
• Disposed of trash and recyclables each day to avoid waste buildup.
• Maximized efficiency of housekeeping operations through effective communication with team members and supervisors.
• Removed bed sheets and towels from rooms and pre-treated stains to maintain and restore linen condition.
• Slid beds, sofas, and other furniture aside to wipe down baseboards and remove dust and dirt from hard-to-reach areas.
• Enhanced guest satisfaction by ensuring thorough cleaning and timely room turnovers.
• Ensured all rooms met hotel cleanliness standards by conducting regular inspections and addressing any issues promptly.
• Dusted picture frames and wall hangings with cloth.
• Adhered to professional house cleaning checklist.
• Increased room availability by managing time wisely and completing tasks within designated deadlines.
• Engaged with guests on room requirements and amenities to promote overall satisfaction.
• Verified cleanliness and organization of storage areas and carts.