Katelynne Schmidt

* Delegated tasks effectively, managed schedules, and ensured deadlines were consistently met to

maintain operational efficiency.

* Monitored adherence to company policies, standards, and training programs, ensuring compliance with

health, safety, and labor regulations.

* Managed budgets and ensured all financial transactions, including payroll for staff, were accurate and

within budgetary constraints.

* Oversaw inventory levels, coordinated supply orders, and maintained accurate records to ensure the

availability of essential office resources.

* Scheduled and received deliveries, verified quality and quantity, and ensured product was to our

companies standards.

* Organized training sessions from the onboarding experience to orientation and helped facilitate all

professional developmental opportunities for all staff members.

* Worked as the FOH manager/bar manager.

* Worked closely with the GM with our P&L and A vs. T to maximize our savings and bonus.

* Handled all of the new hires. Hiring and onboarding.

* Handled all of the orders for the week for FOH and inventory every two weeks

* Worked as the lead bartender until covid.

* Supervised and supported staff during my shift, ensuring tasks were completed effectively and on time.

* Monitored daily operations, ensuring workflows were effective and aligned with company