Detail-oriented and adaptable Guest Experience Manager with expertise in guest services, reservations, and operations. Known for strong multitasking abilities and effective communication, problem-solving, and enhancing overall guest satisfaction.
Overview
9
9
years of professional experience
Work History
Guest Experience Manager
VIP Mountain Holidays
Whistler
04.2022 - Current
Managed daily operations, communication with travel agents, and clients worldwide.
Ensured seamless check-in/check-out processes by creating clear guidelines and providing staff with comprehensive training on properties.
Answered agents' and guests' inquiries and provided information regarding services, resort and activities.
Managed reservation system updates, ensuring accurate room availability information for guests and staff.
Organized special events tailored to guests'' interests, promoting engagement and loyalty within the hotel community.
Collaborated with cleaners and contractors to ensure prompt resolution of property issues affecting the guest experience.
Greeted guests upon arrival and offered assistance during they stay.
Coordinated special events, ensuring seamless execution and exceptional experiences.
Owner /Food Truck Operator
Sando
Squamish
12.2020 - 11.2021
Managed day-to-day business operations.
Managed inventory levels, ensuring optimal stock availability and minimizing waste.
Accepted orders and packed food for takeout and delivery.
Trained team members on best practices for customer service and product knowledge.
Planned daily menus and prepped food for service.
Analyzed sales data to identify trends, managed advertising.
Maintained cleanliness and organization of food truck.
Oversaw daily operations, maintaining high standards of service quality and operational excellence.
Owner/ Operator Cleaning Company
Pika Property Services
Whistler
01.2017 - 01.2020
Supervised daily cleaning operations.
Delivered great eye for detail.
Trained and mentored new cleaning staff on company standards and procedures.
Managed scheduling to ensure adequate coverage during peak hours, maximizing efficiency while reducing labor costs.
Made estimates, created invoices and managed payroll.
Guest Experience Manager at Mission Hill Family Estate Winery - Mark Anthony GroupGuest Experience Manager at Mission Hill Family Estate Winery - Mark Anthony Group