Summary
Overview
Work History
Education
Skills
Affiliations
Publications
Featured
Timeline
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Katherine N Gwin

Niceville,USA

Summary

Highly-motivated outcome-driven Rena Dietitian seeking a clinical position which will provide the opportunity to promote and support nutritional quality initiatives and create meaningful impacts to the lives of renal patients and their families.

Overview

15
15
years of professional experience

Work History

Dietitian Care Manger

Kidney Link
09.2023 - 08.2025
  • Planned nutritious meal options for individuals with various health needs and conditions.
  • Improved patient outcomes by developing individualized nutrition plans and providing ongoing counseling.
  • Educated patients on the importance of proper nutrition for managing chronic conditions, such as diabetes, hypertension, and heart disease.
  • Assisted in menu development for institutional settings to ensure compliance with dietary guidelines and accommodate diverse needs of residents or patients.

Renal Dietitian

Fresenius Kidney Care
10.2018 - 09.2023
  • Conduct plan of care and annual assessments for ESRD dialysis patients
  • Coordinate care and medication recommendations for improvement of bone mineral outcomes, protein metabolism, and treatment adherence
  • Implementation of company policies and procedures related to Medical Nutrition Therapy set my CMS guidelines
  • Planning of monthly patient engagement and education programs

Dietitian Dietary Manager

Emerald Coast Rehab
06.2016 - 10.2018
  • Management & set-up of Matrix Meal Planner Software
  • Staff scheduling and relief
  • IDT planning & coordination
  • MDS completion, Nutrition Care Planning, & POC meeting coordination

Long Term Care Consultant

Nutrition Unlimited
09.2010 - 09.2017
  • Review meal texture & diet modifications with IDT & Dietary Staff
  • Tube feeding management, wound healing assessments & dietary recommendations
  • Staff education for meal preparation, sanitation, and meal preparation
  • Plan of Care Coordination

Clinical Nutrition Manager

Capital Regional Medical Center
09.2016 - 06.2017
  • Provide Medical Nutrition Therapy to in-patient and out-patient units including Bariatric Out-Patient Center
  • Manage 3 dietitians in clinical team, conduct routine Quality Improvement Analysis, and manage Patient Services staff scheduling and training
  • Plan and implement menu development, staff training, and assure recipe compliance
  • Prepare and administer Bariatric Group Classes and patient scheduling

Patient Service Manager

Sodexo
01.2015 - 09.2016
  • Provide direction for patient meal services to ensure patient satisfaction
  • Serve as a nutrition resource to healthcare staff to enhance nutritional services
  • Coordinate menu development for cycle menus, themed events, and special functions
  • Manage 20-25 employees staff directly overseeing patient ambassadors and provide nutritional training

Clinical Dietitian

Sodexo
07.2014 - 01.2015
  • Design specialized diets and comprehensive nutrition care plans for patients and residents at nutritional risk
  • Educate patients and residents on therapeutic diets and modified diet consistency
  • Participate in multidisciplinary team treatment for patients
  • Assess patients nutritional risk at patients

Clinical Dietitian

Sodexo
09.2013 - 07.2014
  • Develop nutritional care and electronic documentation in Meditech charting system
  • Administer nutritional screening and therapeutic diet counseling to at risk patients
  • Provide nutrition support orders via physician consult
  • Design department newsletters, spirit lifters, and participate in satisfaction events

Education

M.S. - Nutrition Science Dietetic Internship

Florida State University
Tallahassee, FL
05.2013

Bachelor of Science - Dietetics

Florida State University
Tallahassee, FL
12.2010

Skills

  • Program Management Food Management Software & Matrix Meal Planner for long term care
  • Healthcare MEDITECH and Health Management computerized charting STD
  • Management Served at Clinical Nutrition Manager at Capital Regional Medical Center, Create Staff Scheduling
  • People skills engaging in respectful bedside manner, enthusiastic people personality, engaged problem-solving, great organization skills, goal oriented and result driven work ethic

Affiliations

  • Academy of Nutrition and Dietetics
  • AND Renal Practice Group Member
  • American Heart Association
  • Florida Dietetic Association

Publications

Folsom A N, Gwin K N, Ilich J Z (2012) Zinc as a Modulator of Chronic, Inflammatory Intestinal Disorders with Focus on Celiac Disease, Inflammatory Bowel Syndrome and Crohn's Disease J Nutr Food Sci 2:116 doi:10.4172/2155-9600.1000e116.

Featured

  • Featured in Fresenius Employee Connection December 2019 Edition
  • 2018 Binde Optimization Program Winner Recipient
  • Conducted nutrition information and cooking demonstrations H2U
  • Senior/volunteer at Lake City Medical Center 2014 and Fort Walton Beach Medical Center 2015-2016
  • Presented at HCAM ended Hearts Monthly and Annual Meeting 2016
  • Served as Wellness Advocate for National Nutrition Month Initiative at Sodexo for Fort Walton Beach Medical Center 2015
  • Promotions Clinical Dietitian 2 and Patient Service Manager 2
  • Educated at 2013 Columbia County Healthiest Weigh Florida Forum

Timeline

Dietitian Care Manger

Kidney Link
09.2023 - 08.2025

Renal Dietitian

Fresenius Kidney Care
10.2018 - 09.2023

Clinical Nutrition Manager

Capital Regional Medical Center
09.2016 - 06.2017

Dietitian Dietary Manager

Emerald Coast Rehab
06.2016 - 10.2018

Patient Service Manager

Sodexo
01.2015 - 09.2016

Clinical Dietitian

Sodexo
07.2014 - 01.2015

Clinical Dietitian

Sodexo
09.2013 - 07.2014

Long Term Care Consultant

Nutrition Unlimited
09.2010 - 09.2017

Bachelor of Science - Dietetics

Florida State University

M.S. - Nutrition Science Dietetic Internship

Florida State University