Summary
Overview
Work History
Education
Skills
References
Timeline
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Katherine Yool

Oceanside,CA

Summary

Hardworking professional with proven relationship-building and time management skills in fast-paced restaurant environments. Successful at handling tables of all sizes with accuracy and impeccable service skills. Strives to meet customer needs, drive satisfaction and promote long-term loyalty.

Overview

20
20
years of professional experience

Work History

Server/Bartender

Brigantine
Del Mar, CA
05.2015 - Current
  • Assisted in training new servers.
  • Ensured that each guest was served courteously, quickly, and efficiently.
  • Team player helps with whatever needs to be done, runs food and drinks, buses tables, and bartends.
  • Operated POS terminals to input orders, split bills, and calculate totals.
  • Communicated with hosts, bussers, and kitchen staff to prepare for and serve customers.
  • Provided exceptional service to high volume of daily customers.
  • Handled money transactions accurately while following company procedures for handling cash payments.
  • Promoted desserts, appetizers, and specialty drinks to optimize sales.

Bartender

The Alley Light
Carlsbad, CA
04.2017 - 09.2020
  • Serving cocktails in high volume at an efficient pace.
  • managed multiple tasks simultaneously while maintaining a professional demeanor
  • Held the key to the bar and trusted with the code to the safe
  • developed strong working relationships with customers and staff
  • kept bar organized and clean during busy hours

Server/Bartender

Outback Steakhouse
Rohnert Park/Oceanside, CA
08.2005 - 08.2014
  • Leader and trainer for new employees
  • Exceptional customer skills/devoted regular patrons
  • takes initiative to assist others and to ensure the restaurant runs smoothly
  • motivated up-seller
  • Responded efficiently to guest inquiries and complaints in a professional manner.

Education

Bachelor of Arts - Sociology

Sonoma State University
Rohnert Park, CA
06-2007

Skills

  • Customer service
  • Employee training
  • Relationship building
  • Safe food handling
  • Strong work ethic
  • Positive and professional
  • Multitasking and organization

References

References available upon request.

Timeline

Bartender

The Alley Light
04.2017 - 09.2020

Server/Bartender

Brigantine
05.2015 - Current

Server/Bartender

Outback Steakhouse
08.2005 - 08.2014

Bachelor of Arts - Sociology

Sonoma State University
Katherine Yool