Kathleen Chamberlain
Nacogdoches,TX
Summary
Proven Lead Cook at Chartwells Schools Dining Services, I excel in kitchen management and meal preparation, enhancing food quality and kitchen efficiency by over 30%. Skilled in food safety and organization, I adeptly handle high-volume orders, ensuring allergen safety and superior food presentation. My flexibility and keen attention to detail support operational excellence and customer satisfaction.
Overview
8
8
years of professional experience
Work History
Lead Cook
Chartwells Schools Dining Services
Nacogdoches, TX
01.2019 - Current
- Efficiently handled high-volume orders while maintaining superior food quality through precise execution of cooking methods.
- Maintained a high standard of food quality by consistently reviewing dishes for taste, presentation, and adherence to established guidelines.
- Took over line positions in event of emergency.
- Enhanced kitchen efficiency by streamlining cooking processes and implementing time-saving techniques.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Cashier
Nacogdoches Memorial Health
Nacogdoches, TX
01.2016 - 12.2017
- Greeted customers entering store and responded promptly to customer needs.
- Welcomed customers and helped determine their needs.
- Worked flexible schedule and extra shifts to meet business needs.
- Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
- Maintained a balanced cash drawer, ensuring accurate accounting at the end of each shift.
Education
Diploma -
Woden High School
Woden, TXSkills
- Meal Preparation
- Kitchen Management
- Food Safety
- Kitchen Organization
- Allergen safety
- Food presentation
Timeline
Lead Cook
Chartwells Schools Dining Services
01.2019 - Current
Cashier
Nacogdoches Memorial Health
01.2016 - 12.2017
Diploma -
Woden High School