Results-driven professional with extensive experience in housekeeping and customer service, notably at Domino's Pizza. Proven ability to enhance client satisfaction through tailored cleaning schedules and exceptional teamwork. Skilled in maintaining high hygiene standards and fostering positive customer relationships, ensuring a welcoming environment and repeat business.
Work History
Housekeeper
3 Years 3 Months
Self Employed Web | 04.2020 - 07.2023
Maintained cleanliness and organization of living spaces to ensure optimal comfort for clients.
Utilized cleaning tools and products effectively to uphold hygiene standards.
Developed tailored cleaning schedules based on individual client preferences and needs.
Streamlined cleaning processes to enhance efficiency and reduce time spent on tasks.
Trained new assistants in proper cleaning techniques and safety protocols.
Cleaned and stocked guest rooms by replacing used towels and linens vacuuming floors, making beds, and restocking bathroom items.
Disinfected and mopped bathrooms to keep facilities sanitary and clean.
Upheld high standards of sanitation in common areas, contributing to an inviting atmosphere for guests.
Cashier / Crew Member
6 Months
Dominos's Pizza | 01.2022 - 07.2022
Processed customer transactions efficiently using point-of-sale systems.
Maintained cleanliness and organization of workstations to ensure compliance with health standards.
Provided exceptional customer service by addressing inquiries and resolving issues promptly.
Adapted quickly to changing demands during busy shifts, ensuring smooth operations.
Contributed to sales promotions by informing customers about ongoing deals and specials.
Greeted customers entering store and responded promptly to customer needs.
Welcomed customers and helped determine their needs.
Worked flexible schedule and extra shifts to meet business needs.
Built relationships with customers to encourage repeat business.
Crew Member
10 Months
McDonald's | 01.2021 - 11.2021
Assisted customers by efficiently taking and processing orders.
Operated kitchen equipment while following safety and sanitation guidelines.
Supported team members to ensure a smooth workflow during busy periods.
Processed cash transactions accurately using point-of-sale systems.