Summary
Overview
Work History
Education
Skills
Interests
Timeline
Health
Generic
Katie Tripp

Katie Tripp

Vernon

Summary

I am a highly driven young woman with a great sense of humor and hard working personality. Prior to the last four years, I have worked various different jobs. I've worked in a call canter, as a bartender, snowboard instructor,n at a barn etc. However, the last four years I have been working in the yachting industry as a deckhand/stewardess onboard private/charter yachts. Working in this industry created my passion for working on boats. I am and wish to continue to be a jack of all trades.

I thoroughly enjoy knowing how an engine works and tinkering with projects, diagnostics and learning how to fix/maintain them. This is why I am taking a step back from all of my recent traveling, in search of an apprentice technician job so I could have a bit of stability, while still learning this trade.

Overview

6
6
years of professional experience

Work History

Second Stew/Deckhand

Yacht Liberty LLC
07.2020 - Current
  • Cleaned and Prepared Salon, Galley, Head
  • Decorating for Events/Celebrations
  • Arranged food and Beverage Provisioning, Preparation and Service
  • General Yacht Maintenance when Living Aboard Solo
  • Lines/Fenders/Calling Distances
  • 60 ft Hatteras Motor Yacht (with COI), New York, NY

Dockhand

Bridge Marina
05.2024 - 10.2024
  • Oversaw daily dock operations, ensuring efficient loading and unloading of vessels.
  • Trained new dock hands on safety protocols and equipment handling procedures.
  • Monitored weather conditions to ensure safe docking practices during adverse conditions.
  • Conducted regular inspections of dock equipment to uphold safety standards and operational efficiency.
  • Supported dock management in implementing procedures for improved workflow and staff performance.
  • Handled emergency situations professionally, maintaining clear communication with relevant parties during incidents.
  • Conducted pre-and-post trip inspections on vessels, maintaining compliance with safety requirements.
  • Promoted a clean working environment, conducting regular inspections and cleaning tasks with detailing boats after usage
  • Made sure guest experiences were well ran and satisfied
  • Handles lines and docking

Deck/Stew

M/Y Pa-Li-Ne
09.2023 - 12.2023
  • Deep Sea Fishing
  • Tender driving
  • Helped guide with water toys
  • Interior/Exterior detailing
  • Worked effectively in fast-paced environments.
  • Self-motivated, with a strong sense of personal responsibility.

Sole Stew

M/Y Buckpasser
06.2023 - 09.2023
  • Complete sole take care of live aboard owners/guests
  • A copious amount of bartending
  • 120” Ft Burger, Provincetown, New England

Deck/Stew

M/Y Sweet Virginia
03.2023 - 04.2023
  • Towing Operations
  • Anchor Operations/Hooking Snubber
  • Watch Duty
  • Docking/Leaving Lines and Fenders
  • Table Decorations
  • Drinks/Service/Cabin Turn Ups/Downs
  • 96” Ft SanLorenzo, Virginia, Mexico

Sole Stew/Cook/Deckhand

M/Y Capricho
10.2022 - 03.2023
  • Cooked Meals Daily for Boss, Guests & Crew
  • Interior Detailing & Laundry
  • Tender Driving & Maintenance
  • Anchoring and Mooring Operations
  • Full Boat Washdowns
  • Handling Lines/Fenders
  • Standing Navigational Watch
  • Greased Rudders
  • Engine Room Logs
  • Assisted with Vessel Maintenance
  • 80” Ft Burger, Newport, Rhode Island, BVI’s

Second Stew

M/Y Avalon
08.2022 - 08.2022
  • Became a Laundry Wizard
  • Assisted Chef in Galley
  • Silver Service
  • Detailing Guest Cabins
  • 150 Ft Delta, Newport, Rhode Island

Deck/Stew

M/Y Arabella
03.2022 - 08.2022
  • Bartended, Managed Bartenders on Clubhouse Barge
  • Engine Room Detailing/Maintaining Bilge
  • Zinc Replacement
  • Tender Driving 13 ft ‘Admiral Launch’
  • Interior Maintenance
  • Polishing/Waxing
  • 157” Ft Tri-Mastered Staysail Schooner, New York, NY

Stewardess

M/Y Delfino
11.2021 - 03.2022
  • Cabin Turn Ups & Turn Downs with Detailing
  • Serving Food, Extensive Wine, and Spirits Knowledge
  • Creative Table Settings
  • Oil Changes
  • General Docking Procedures with Lines/Fenders
  • 105 ft Sunseeker, Fort Lauderdale, Bahamas

Education

Associate of Arts - Communications Broadcasting

SCCC
Sussex, NJ
06.2016

Skills

  • STCW & ENG1
  • Filmmaking & Photography
  • Water Sports- Fishing, Surfing
  • Strong Interpersonal Skills & Leadership
  • Mechanical & Electrical Tools
  • Extremely Creative/Decorating/Theme Nights
  • Flower Arrangements
  • High Level of Physical Stamina and Strength
  • Bartending
  • Ability to stay calm in difficult situations
  • NJ Boaters License
  • General engine knowledge

Interests

I have a thirst for adventure, hiking and exploring, being introduced to new people and cultures Surfing and snowboarding are my favorite sports I am also growing my skills with deep sea fishing and diving Studying a short time at NYU Tisch School of Arts, you can find me writing screenplays, filming short films or tinkering with photography

Timeline

Dockhand

Bridge Marina
05.2024 - 10.2024

Deck/Stew

M/Y Pa-Li-Ne
09.2023 - 12.2023

Sole Stew

M/Y Buckpasser
06.2023 - 09.2023

Deck/Stew

M/Y Sweet Virginia
03.2023 - 04.2023

Sole Stew/Cook/Deckhand

M/Y Capricho
10.2022 - 03.2023

Second Stew

M/Y Avalon
08.2022 - 08.2022

Deck/Stew

M/Y Arabella
03.2022 - 08.2022

Stewardess

M/Y Delfino
11.2021 - 03.2022

Second Stew/Deckhand

Yacht Liberty LLC
07.2020 - Current

Associate of Arts - Communications Broadcasting

SCCC

Health

Excellent Health with a bonus of Contagious Energy