Experienced food service worker and museum assistant skilled in customer service, inventory management, and event coordination. Demonstrated ability to uphold cleanliness standards and contribute to team success in enhancing visitor experiences.
Overview
2027
2027
years of professional experience
Work History
Food Service Worker
Leaf and Ladle
Warwick, New York
02.2026 - 06.2026
Prepared fresh ingredients for daily menu items and specials.
Served meals to customers in a friendly and courteous manner.
Collaborated with team members to ensure timely service during peak hours.
Maintained cleanliness of kitchen and dining areas throughout shifts.
Cleaned and sanitized work areas, equipment, utensils, dishes, and silverware.
Followed food safety guidelines to prevent contamination and spoilage.
Operated kitchen equipment safely and efficiently during food preparation.
Prepared workstations with ingredients and tools to increase efficiency.
Stocked supplies and organized storage areas for easy access.
Helped management stay on top of supply needs by sharing information about low or spoiled inventory.
Rotated inventory to reduce waste and optimize freshness.
Performed opening and closing duties such as setting up workstations with necessary supplies.
Operated cash register to process cash, check, and credit card transactions.
Assembled and served meals according to specific guest requirements.
Museum Assistant
County of Union
Watchung, New Jersey
09.2025 - 12.2025
Assisted visitors with navigating the museum, answering questions and providing information.
Provided visitor support and answered questions.
Coordinated with team members to set up special events and workshops, enhancing visitor engagement.
Assisted in organizing educational programs for diverse audiences.
Maintained exhibit displays and properly labeled items to ensure accurate visitor information.
Ensured that all areas of the museum were clean and presentable to visitors while adhering to health codes.
Cataloged library materials to support archival efforts, improving accessibility for research.
Managed incoming calls and directed them to appropriate departments.
Handled cash transactions accurately, balancing the register at the end of each shift.
Managed incoming mail, money courier services, faxes and other correspondence.
Jewelry Design Teaching Assistant
Annealed Studio
Cranford, NJ
Developed innovative concepts for digital media campaigns to enhance engagement.
Facilitated preparation of materials for art classes and workshops.
Provided guidance to students on project inquiries and techniques during sessions.
Supervised children and actively engaged in various activities.
Respite Care Provider
?
Warwick , NY
Collaborated with families to develop personalized care plans and strategies.
Provided tailored support to individuals with autism and their families.
Established behavioral modification goals and assessed progress toward goals.
Education
High School Diploma -
Cranford High School
Cranford, NJ
06-2017
Skills
Cash handling expertise
Inventory oversight
Event coordination
Exhibit maintenance and support
Customer service excellence
Phone etiquette and multi-line telephone experience
Food preparation
Food safety management
References
Britt Johnson (Co-Owner of Leaf and Ladle): (908) 334-2400
Patricia Bertsch (Director of Trailside Museum): (908) 789-3670 Ext. 7910