Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

KAYLA HALE

Mililani Town,HI

Summary

Dependable worker with seven years of experience in food service. Works well in a team and have exceptional social, communication,and customer service skills. I am currently a graduate student at the University of Hawai’i at Mānoa in my first year of the MEdT program. I also have a part-time job at Farm to Barn in Ko Olina during the day time.

Overview

6
6
years of professional experience
1
1
Certification

Work History

Barista/Cashier

Farm to Barn
08.2023 - Current
  • Restocked and organized merchandise in front lanes.
  • Answered questions about store policies and addressed customer concerns.
  • Completed successful daily cash audits to correctly balance drawers at end of shifts.
  • Minimized spoilage with proper use of first-in-first-out stock procedures.

Line Cook

Ridgewalker Brewing
09.2022 - 11.2022
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Prepared food items such as meats, poultry, and fish for frying purposes.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.

Hostess

Mekiko Cantina
06.2022 - 08.2022
  • Controlling the tempo of the restaurant, assigning customers to tables suitable for needs and server rotation.
  • Communication between the kitchen, management, bussers, and servers
  • Cultivated positive guest relations by managing information and orchestrating speedy seating.
  • Resolved guest and employee complaints to maintain complete customer satisfaction and workforce effectiveness.

Barista

Green World Coffee Farm, Barista
11.2017 - 09.2021
  • Completed successful daily cash audits to correctly balance drawers at end of shifts.
  • Trained new employees, sharing knowledge and expertise of coffees, teas, and merchandise.
  • Monitored supply levels at counter and maintained customer areas to meet typical demands.
  • Washed dishes
  • Pleasantly interacted with customers during hectic periods to promote fun, positive environment

Education

Masters in Education - Elementary Education

University of Hawai’i At Mānoa
Honolulu, HI
05.2025

Bachelor of Arts - Psychology, Cultural/ Personality

Pacific University
Forest Grove, OR
05.2023

Diploma -

Leilehua High School
Wahiawa, HI
05.2019

Skills

  • Toast system operation
  • Point-of-sale system operation
  • Adaptability
  • Cash Handling
  • Customer assistance
  • Drawer management
  • Cleaning and sanitizing

Certification

Hawaii Food Handlers Certificate

Timeline

Barista/Cashier

Farm to Barn
08.2023 - Current

Line Cook

Ridgewalker Brewing
09.2022 - 11.2022

Hostess

Mekiko Cantina
06.2022 - 08.2022

Barista

Green World Coffee Farm, Barista
11.2017 - 09.2021

Masters in Education - Elementary Education

University of Hawai’i At Mānoa

Bachelor of Arts - Psychology, Cultural/ Personality

Pacific University

Diploma -

Leilehua High School
KAYLA HALE