Busser/Hostess
Cook'd
Minden, NV
- Provided quick and efficient clearing of tables between courses.
- Bussed and reset tables in an orderly fashion.
- Greeted customers and answered questions about menu items.
- Maintained cleanliness of restaurant dining area throughout shift.
- Replenished napkins, condiments, silverware and glassware as needed.
- Performed daily side work such as polishing silverware, folding napkins and restocking condiments.
- Communicated with kitchen staff regarding any special requests from customers.
- Took initiative to help others whenever necessary.
- Maintained a friendly attitude towards customers at all times.
- Provided assistance to other bussers or waitstaff when needed.
