
Experienced food service and retail professional with a strong background in coffee shops, bakeries, and delis. Skilled in both hands-on service and shift leadership, including customer service, food preparation, order flow, and team support in fast-paced environments. Known for reliability, attention to detail, and creating positive guest experiences. Brings a flexible, team-first approach with the ability to lead shifts, support teams, and step into leadership roles as needed.
Experience also includes small-batch food production and direct customer sales through an independently run bakery brand.
Authorized to work in the US for any employer.