Summary
Overview
Work History
Education
Skills
Timeline
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Keane Tibon

Summary

Seeking a part-time position in a bar or restaurant where I can leverage my premium service experience and hospitable nature to ensure guest satisfaction.

Overview

3
3
years of professional experience

Work History

Sales Lead in Training

Republic National Distributing Company
06.2024 - Current
  • Alcoholic beverage distribution.
  • Visit several major retailers to stock and rotate products, ensure compliance with visual standards, and assess product performance.
  • Communicate with store managers regarding orders and inventory needs.
  • Analyze sales and collaborate with buyers to make informed decisions on product assortment and promotions.
  • Plan and build promotional displays to maximize product visibility to increase sales and enhance customer experience.

Server Assistant

Fleming's Prime Steakhouse & Wine Bar
06.2024 - 09.2024
  • Greeted guests and provided prompt support to servers and bar waiters in a fine dining environment.
  • Maintained clean and organized dining areas by resetting tables swiftly between seatings.
  • Function as a liaison between the kitchen and dining room to maintain the desired pace of guests, respectively.
  • Effectively described menu items as well as demonstrating knowledge of plating and serving standards for all dishes.
  • Refilled water, beverages, and pre-bussed tables to ensure a seamless guest experience.

Suite Attendant

Legends Hospitality
08.2022 - 05.2024
  • Prepared and organized luxury suites with food, beverages, and amenities at Doak S. Campbell Stadium and Dick Howser Stadium.
  • Greeted suite owners and guests with the utmost level of hospitality and ensured a premium experience throughout the event.
  • Set up chafing dishes, utensils, signage, and tableware according to specific suite orders and presentation standards.
  • Maintained cleanliness and organization of suites during events, including discreet bussing and restocking.
  • Collaborated with kitchen and catering teams to ensure accurate and timely delivery of orders.
  • Monitored inventory levels and assisted with post-event breakdown and restocking to par levels.

Education

Bachelor of Science - Hospitality and Tourism Management

Florida State University
Tallahassee, FL
08.2024

Skills

  • Team Collaboration
  • Conflict Resolution
  • Adaptability in Fast-Paced Environments
  • TIPS Certified
  • POS Operation (Clover)
  • Attention to Detail

Timeline

Server Assistant

Fleming's Prime Steakhouse & Wine Bar
06.2024 - 09.2024

Sales Lead in Training

Republic National Distributing Company
06.2024 - Current

Suite Attendant

Legends Hospitality
08.2022 - 05.2024

Bachelor of Science - Hospitality and Tourism Management

Florida State University

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Keane Tibon