I am a hard working teenager who is graduated early and can work full time. I play club and school volleyball throughout the whole year and have learned how to be a good team player, leader, as well as having good sportsmanship and a good attitude. I have a very high work ethic, I am able to work overtime, long shifts, as well as filling in when needed too. I work very well with others as well as showing respect and compassion to everyone that i greet.
Overview
1
1
year of professional experience
Work History
Gas Station Clerk/Gas Station Attendant
Chevron
2005 S Hwy 97, Redmond, OR 97756
06.2023 - 02.2024
Enhanced customer satisfaction by providing efficient and friendly service at the gas station.
Maintained a clean and organized store environment for improved customer experience.
Provided accurate cash handling and timely transactions, ensuring smooth operations at the register.
Assisted customers with fueling their vehicles, ensuring proper safety guidelines were followed.
Managed inventory and restocked shelves as needed to maintain adequate product availability.
Handled customer complaints promptly and professionally, resolving issues to their satisfaction.
Collaborated with team members to complete tasks efficiently, contributing to a positive work environment.
Delivered exemplary customer service and warmly greeted guests.
Customer Service/Food Service Handler
Bogeys Burger
655 NW Greenwood Ave, Redmond, OR 97756
04.2023 - 01.2024
Customer Service
Opening and Closing duties
Food handling
Handling hot surfaces
Food Preparation
Janitorial Duties
Maintained composure and work quality while under stress.
Removed trash and cleaned kitchen garbage containers.
Maintained high personal grooming standards and uniform presentation.
Sanitized pots, pans, utensils, kitchen appliances and equipment using company-approved cleaning supplies.
Reduced kitchen accidents by maintaining high standards of cleanliness and organization.
Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
Handled cash transactions and point-of-sale operations to assist dining room staff during busy service periods.
Restocked supplies and prepared additional ingredients during downtime for expected busy periods.