Summary
Overview
Work History
Education
Skills
Timeline
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Keinzel Kane

Jacksonville,FL

Summary

Adept Line Cook with a proven track record at Hospitality Food Staffing, where I excelled in preparing multiple orders with high accuracy, enhancing customer satisfaction and loyalty. Skilled in time management and attention to detail, I thrive in fast-paced environments, consistently meeting health and safety standards while eagerly embracing new recipes and techniques.

Overview

8
8
years of professional experience

Work History

Line Cook

Hospitality Food Staffing
10.2016 - Current
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.

Education

Certified Certificate - Culinary Arts

College of Jacksonville
Jacksonville, FL
08.2016

Honorable Discharge - E7 Chief Yeoman

Retired Navy (21 Years)
US Navy
07.1999

Skills

  • Time Management
  • Attention to Detail
  • Highly motivated
  • Cleaning and organization

Timeline

Line Cook

Hospitality Food Staffing
10.2016 - Current

Certified Certificate - Culinary Arts

College of Jacksonville

Honorable Discharge - E7 Chief Yeoman

Retired Navy (21 Years)

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Keinzel Kane