Keiona Glaspie
Spring,TX
Summary
Proactive Cook and Kitchen Prep Cook with extensive experience in maintaining clean, organized, and sanitary workspaces, ensuring compliance with health and safety regulations. Skilled in efficient meal preparation, food handling, and time management, excelling in fast-paced environments. Bringing strong attention to detail and a commitment to high-quality food service. Diligent Cook possessing excellent cooking skills and strong knowledge of food safety. Proficient in maintaining well-stocked, organized and clean kitchen areas to maximize productivity. Dedicated team player with punctual nature and open communication style dedicated to working hard.
Overview
14
14
years of professional experience
1
1
Certification
Work History
Cook/Kitchen Prep Cook
Foodsevice Staffing
01.2022 - Current
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
Plainville Farms
Strom Engineering Corporation
11.2017 - 06.2020
- processed fresh turkey on a manufactured assembly line.
- Worked effectively in fast-paced environments.
- Skilled at working independently and collaboratively in a team environment.
- Led successful cross-functional projects, collaborating effectively with stakeholders across the organization.
- Esure heath and safty regulations for all frozen produce
Kitchen Line Cook
Popeyes® Louisana Kitchen
03.2013 - 10.2017
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Maintained a clean and organized workstation, ensuring compliance with health department regulations.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
- Increased ticket turnover rate by quickly adapting to changing priorities and multitasking effectively.
Health Care Assistant
Jordon Health Care Provider Service's
05.2010 - 09.2013
- Assisted with patient hygiene, physical comfort, eating, and drinking, and mobility while observing and reporting specific changes.
- Lifted patients using appropriate equipment in accordance with moving and handling policy.
- Reduced risk of infections by adhering to strict hygiene protocols during all aspects of care delivery.
- Observed patient skin conditions and reported findings to registered nurse.
Education
Associate of Science - Business Management
Houston Community Colledge
Houston, TXHigh School Diploma -
Nimitz High School
Houston, TX05.2005
Skills
- Customer Service
- Cooking
- Cleaning and organization
- Food handling
- Strong attention to safe food handling procedures
Certification
CPR certified ;certified threw Red Cross
CNA provider care trained
TWIC car certified ; Safety Hazard Trained
Timeline
Cook/Kitchen Prep Cook
Foodsevice Staffing
01.2022 - Current
Plainville Farms
Strom Engineering Corporation
11.2017 - 06.2020
Kitchen Line Cook
Popeyes® Louisana Kitchen
03.2013 - 10.2017
Health Care Assistant
Jordon Health Care Provider Service's
05.2010 - 09.2013
Associate of Science - Business Management
Houston Community Colledge
High School Diploma -
Nimitz High School
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