Keith Robison
Hanford,CA
Summary
Detail-oriented professional with a strong background in workflow coordination and inventory management. Known for effective conflict resolution and staff training capabilities, ready to leverage expertise to drive operational improvements and enhance product quality.
Overview
37
37
years of professional experience
5
5
Certifications
Work History
Processing Supervisor
Leprino Foods
Lemoore, California
01.2012 - 12.2025
- Supervised daily processing operations to ensure efficiency and safety.
- Coordinated workflow between departments to optimize production schedules.
- Implemented quality control measures to maintain product standards.
- Monitored inventory levels and ordered supplies as needed.
- Led team meetings to discuss operational goals and improvements.
- Resolved employee issues and facilitated conflict resolution effectively.
- Conducted regular training sessions for new and existing employees on processing protocols.
- Reviewed customer complaints, feedback pertaining to product quality, service levels and took necessary measures to address those concerns quickly.
- Collaborated with upper-level management in developing short-term and long-term plans for optimizing operational effectiveness.
- Monitored staff performance to ensure compliance with established policies and procedures.
- Resolved operational, manufacturing and maintenance problems to minimize production delays.
- Scheduled preventive maintenance to maintain integrity of processing equipment.
- Performed minor equipment repairs to keep jobs on task and notified maintenance department of major machinery failures.
Cheese Supervisor
Leprino Foods
Lemoore, California
06.2002 - 01.2012
- Managed cheese inventory and ensured proper stock levels for customer demand.
- Led team training on cheese handling and storage best practices.
- Oversaw quality control processes to ensure freshness and safety of products.
- Performed routine maintenance on equipment used in the processing and packaging of cheese items.
- Conducted regular quality assurance tests on all cheeses to ensure freshness and safety standards were met.
- Advised senior management regarding changes needed to optimize operations within the department.
- Delegated work to staff, setting priorities and goals.
- Evaluated individual and team business performance and identified opportunities for improvement.
Production Worker
Leprino Foods
Lemoore, California
02.1989 - 06.2002
- Evaluated product quality and ensured compliance with safety standards consistently.
- Identified defective parts or components and removed them from production line.
- Conducted routine maintenance checks on all machinery used in the production line.
Education
Some College (No Degree) - Computer Engineering
COS
Visalia, CASkills
- Quality control
- Inventory management
- Equipment maintenance
- Workflow coordination
- Staff training
- Process optimization
- Problem solving
- Standard operating procedures
- Manage schedules
Certification
Member of Emergency Response Team 2025
Timeline
Processing Supervisor
Leprino Foods
01.2012 - 12.2025
Cheese Supervisor
Leprino Foods
06.2002 - 01.2012
Production Worker
Leprino Foods
02.1989 - 06.2002
Some College (No Degree) - Computer Engineering
COS