Kelly McCausland
Renton
Summary
Dynamic and detail-oriented cook with a proven track record at Jimmy Mac's Roadhouse, excelling in high-volume food preparation and operations management. Skilled in food handling and frying, I consistently maximized customer satisfaction through meticulous quality control and efficient inventory management, ensuring a well-organized kitchen environment.
Overview
24
24
years of professional experience
Work History
Cook
Jimmy Mac's Roadhouse
08.2001 - 12.2025
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Maintained well stocked stations with supplies and spices for maximum productivity.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross contamination.
- Oversaw inventory management, and supply ordering to maintain fully stocked kitchen.
- Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
Line Cook
Shari's Cafe and Pies
05.2021 - 06.2022
- Followed health, safety and sanitation guidelines while preparing and serving food.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
- Kept kitchen clean and organized by performing daily maintenance tasks.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
Education
GED -
Renton Technical College
Renton, WASkills
- Food handling
- Cooking
- Sauteing
- Surface cleaning
- Food presentation
- Frying
- Operations management
- High volume production capability
Timeline
Line Cook
Shari's Cafe and Pies
05.2021 - 06.2022
Cook
Jimmy Mac's Roadhouse
08.2001 - 12.2025
GED -
Renton Technical College