Food Preparation Worker
Mconalds
Gonzales, LA
02.2024 - Current
- Maintained clean and sanitized work area in accordance with food safety guidelines, avoiding cross-contamination of raw and prepared food products.
- Worked in fast-paced, ever-changing environment.
- Re-stocked, organized and arranged service and food stations.
- Prepared and cooked food items according to recipes, menus and supervisor's instructions.
- Ensured that all health regulations regarding food handling were followed during preparation process.
- Maintained cleanliness of floors in the kitchen area throughout shift.
- Cleaned and sanitized work areas, equipment, utensils, dishes, or silverware.
- Prepared ingredients for cooking including portioning, chopping, and storing food before use.
- Prepared quality products while maintaining proper food safety practices and presentation within service goal times.
- Cooked a variety of foods according to customer orders or supervisors' instructions.
- Labeled containers with identifying information like date prepared and expiration dates.
- Acquired new skills to support team and further accommodate customer needs.
- Performed additional tasks assigned by chef or supervisor.
- Stocked service stations with food items such as condiments, salads, desserts, and beverages.