I am seeking employment with a company that will offer career advancement based on individual job performance. I'm team oriented and driven toward team success, I work well under pressure and speed, accuracy and quality are very important to me.
Overview
8
8
years of professional experience
Work History
Area Lead/ I.E
Samsung
Current
Became the first area lead on WA/WB mainline 2nd shift
Learning how to run both lines wasn’t easy but it was well worth it
I can put together and take apart Samsung washing machines
As a leader communications is the key you have to communicate with everybody
Becoming a IE team member was my biggest accomplishments.
Line Worker
Samsung
09.2019 - 01.2021
Learned all jobs on WB Mainline by coming in to work everyday
Drilling and connecting wires to assemble washer
Leaned how to keep the line moving and drill at the same time
Being on time was the key to a good production day Start-up & Break time.
Cook & Crew Member
Little Ceasars
10.2012 - 10.2016
Serve customers in eating places that specialize in fast service and inexpensive carry-out food
Accept payment from customers, and make change as necessary
Request and record customer orders, and compute bills using cash registers, multi counting machines, or pencil and paper
Notify kitchen personnel of shortages or special orders
Maintain sanitation, health, and safety standards in work areas
Clean food preparation areas, cooking surfaces, and utensils
Verify that prepared food meets requirements for quality and quantity
Cook and package batches of food, such as pizza or fried chicken, which are prepared to order or kept warm until sold
Prepare specialty foods, such as pizzas, following specific methods that usually require short preparation time.
Machine Operator
Kraft
09.2014 - 11.2015
Observe machine operation to detect work piece defects or machine malfunctions, adjusting machines as necessary
Set up and operate machines, such as lathes, cutters, shears, borers, millers, grinders, presses, drills, and auxiliary machines, to make metallic and plastic work pieces
Inspect work pieces for defects, and measure work pieces to determine accuracy of machine operation, using rules, templates, or other measuring instruments
Read blueprints or job orders to determine product specifications and tooling instructions and to plan operational sequences
Start machines and turn hand wheels or valves to engage feeding, cooling, and lubricating mechanisms
Inspect meat products for defects, bruises or blemishes and remove them along with any excess fat.