
My name is Kenneth HOUNSOU, and I graduate from high school on June 4, 2025. I will be studying at MC in the fall with hopes of becoming a pediatrician. I'm from Benin, and I'm a very smart girl who learns faster, and I am also a hard worker focused on work, aiming to be a good student.
I'm a helpful person who likes to make my group mates comfortable. It is easy when everybody can feel relaxed in work areas; we can get the work done very quickly rather than taking all this time to fight or not communicate.
I am a dynamic kitchen leader with a proven track record at TEHST, excelling in team management and conflict resolution. Skilled in food safety and inventory management, I successfully organized a bake sale that produced over 340 cheesecakes, showcasing my ability to drive results while fostering a collaborative environment.
Experienced Kitchen Expeditor with proven ability to manage and coordinate kitchen operations for streamlined service. Skills include strong communication, multitasking, problem-solving abilities, and mastery in coordinating the timing of dish preparation for an optimal dining experience. History of improving kitchen efficiency and reducing ticket time through effective team leadership and organization.