Kenneth Spangenburg
The Backyard Bar and Grill
Rancho Cordova,CALIFORNIA
4
years of professional experience
Punctual and reliable professional with hands-on experience in inventory management and customer service. Skilled in stock rotation and efficient merchandise stocking, ready to enhance retail environments and support team success.
Diligent stock merchandiser with expertise in warehouse organization, stock rotation, and merchandise replenishing. Committed to maintaining efficient inventory levels and creating welcoming customer experiences.
Work History
Stock Merchandiser
8 Months- Monitored inventory levels and supported suppliers to maintain effective stock flow.
- Updated pricing and signage for product displays and informed customers.
- Assisted in managing inventory to maintain accurate stock counts and prompt restocking.
- Participated in brainstorming sessions, contributing ideas for future marketing campaigns and in-store promotions.
- Maintained a clean and welcoming store environment to enhance customer shopping experiences.
Cook
1 Year 4 Months- Prepared various menu selections following established recipes and presentation guidelines.
- Maintained a clean and organized kitchen workspace in compliance with food safety standards.
- Assisted with inventory tracking to support daily ingredient availability.
- Collaborated with team members to enhance workflow efficiency during high-demand service periods.
- Trained new kitchen personnel on proper cooking methods and equipment operation.
Merchandiser
5 Months- Supported product visibility by implementing effective placement strategies to drive sales growth.
- Assisted cross-functional teams in maintaining accurate inventory levels and timely stock replenishment.
- Guided new team members in learning merchandising techniques and company policies to ensure uniform practices.
- Cleared displays of damaged, expired, and discontinued items.
- Created visual displays to highlight new and featured products.
Night Shift Manager
2 Years 1 Month- Oversaw night shift operations to support efficient service and uphold company standards.
- Assisted team members in understanding food safety protocols and providing excellent customer service.
- Helped manage inventory levels to minimize waste through effective stock rotation and ordering practices.
- Supported nightly cleaning procedures to uphold health regulations and improve store appearance.
- Aided in developing schedules that balanced labor costs with customer demand during peak hours.
Education
High School Diploma
Skills
Warehouse organization
Shelf stocking
Stock rotation
Merchandise stocking and replenishing
Willing to learn
Friendly and personable
Punctual and reliable
Equipment operation
Forklift operation
Physical stamina
POS systems
Safety methods
Team leadership
Time management
Timeline
Stock Merchandiser
Lowe's
12.2025 - CurrentRead More
Cook
The Backyard Bar and Grill
04.2025 - CurrentRead More
Merchandiser
PepsiCo
09.2024 - 02.2025Read More
Night Shift Manager
Wendys Fast Food
08.2022 - 09.2024Read More
San Juan High School
High School Diploma
Read More