Summary
Overview
Work History
Education
Skills
Volunteer Experience
Affiliations
Accomplishments
Languages
H-E-B References
Timeline
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Kerry Earl

Austin,TX

Summary

Dynamic Dietitian with a proven track record at H-E-B, showcasing expertise in complex problem-solving and relentless curiosity. Renowned for exceptional project management and analytical skills, adept at driving clinical innovations and optimizing operations.

Overview

12
12
years of professional experience

Work History

REGIONAL OPERATIONS LEAD DIETITIAN

H-E-B Wellness Nutrition Services
09.2021 - Current
  • Designed reports in collaboration with the P&A team to track and enhance clinical utilization.
  • Pioneered the Wellness Picks Project by directing a team in nutritional data analysis and validation of products.
  • Executed back-end data entry for a newly launched recipe and meal-planning app (Inspired).
  • Collaborated with internal teams to develop new shelf tags aligning with federal regulations and consumer insights.
  • Designed and oversaw clinical projects with focus on weight management protocols and micronutrient testing.
  • Created an opportunity cost savings of $200,000 per quarter by completely eliminating dietitian team insurance audit hours.
  • Crafted comprehensive product guides for utilization by dietitians and physicians in clinical settings.
  • Managed a team of eight dietitians in product knowledge and clinical practice.
  • Participated as speaker on various podcasts addressing industry topics.

ASSOCIATE DIRECTOR OF NUTRITION SERVICES

Buckner International Retirement Services
07.2020 - 08.2021
  • Implemented data tracking systems to maintain adherence to state food safety standards.
  • Developed a system of nutritional RTD supplements in collaboration with Nestlé and Abbott vendors based on critical data.
  • Managed a 45-person staff, including the RD, dietary manager, dining manager, cooks, and dietary aides.
  • Planned a 4-week cycle menu and helped manage food orders and deliveries based on census projections.

EXTENSION AGENT

Texas A&M AgriLife Extension
07.2019 - 07.2020
  • Analyzed and communicated programmatic impacts to federal stakeholders.
  • Created strategic partnerships within the community to implement food supply solutions for marginalized audiences.
  • Delivered engaging nutrition-focused presentations to SNAP-eligible groups.
  • Constructed vegetable gardens to support schools and communities at nutritional risk.

LATIN AMERICA PROGRAMS ASSISTANT

Norman Borlaug Institute of International Agriculture
05.2017 - 05.2018
  • Analyzed market values of various beef cuts, boosting international trade earnings for the Dominican Republic's beef sector.
  • Generated comprehensive project summaries to inform program managers.
  • Analyzed data on coffee and vanilla production in Guatemala to enhance market profitability.
  • Assisted in writing grant proposals and managing federal projects in the Latin American region.

NUTRITION COORDINATOR | ATHLETIC DIRECTOR

Still Creek Ranch
05.2013 - 06.2017
  • Managed grocery procurement and planned daily lunch menus for 100 at-risk children.
  • Managed special diets for those with food allergies.
  • Directed and coordinated athletic events and daily fitness activities for 50 students, ages 5-18.

Education

Master of Agriculture - International Agricultural Development

TEXAS A&M UNIVERSITY
12.2018

Bachelor of Science - Allied Health and Nutrition

TEXAS A&M UNIVERSITY
12.2014

Skills

  • Curiosity
  • Complex problem-solving
  • Report preparation
  • Data research and validation
  • Process enhancement
  • Advanced Excel
  • Confluence
  • Product Maintenance
  • Performance tracking
  • Statistics and Research
  • Project Management
  • Smartsheet
  • Communication
  • Decision-making

Volunteer Experience

  • Haiti: 05/01/18 - Conducted research study on vision improvements in children pre and post introducing daily Moringa leaf powder supplementation into the diet. Studied the Moringa market in Haiti and the U.S.
  • The World Race: 05/01/14 - 05/01/15. Traveled to 11 countries in 11 months, assisting with mitigation of global health disparities by conducting malnourishment clinics and enhancing nutrient density in food assistance programs,
  • Honduras: 01/01/13. Assisted with a local food assistance program for youth.
  • Sierra Leone: 06/01/12 - 07/31/12. Conducted malnourishment clinics and developed nutrition curriculum for use in the villages. Cultivated the Moringa tree as a nutritious food source in the development of therapeutic nutrition packets.

Affiliations

  • Baking Sourdough
  • Hiking
  • Studying Longevity
  • Traveling
  • Gardening
  • Farmer's Markets

Accomplishments

  • H-E-B Crucial Conversations Course
  • H-E-B Project Management Course

Languages

Spanish
Professional

H-E-B References

  • Stacy Bates- Director of Wellness Nutrition Strategy
  • Julie Lara- Houston Operations Leader, Wellness Primary Care
  • Jennifer Eyring- Decision Science Analyst

Timeline

REGIONAL OPERATIONS LEAD DIETITIAN

H-E-B Wellness Nutrition Services
09.2021 - Current

ASSOCIATE DIRECTOR OF NUTRITION SERVICES

Buckner International Retirement Services
07.2020 - 08.2021

EXTENSION AGENT

Texas A&M AgriLife Extension
07.2019 - 07.2020

LATIN AMERICA PROGRAMS ASSISTANT

Norman Borlaug Institute of International Agriculture
05.2017 - 05.2018

NUTRITION COORDINATOR | ATHLETIC DIRECTOR

Still Creek Ranch
05.2013 - 06.2017

Master of Agriculture - International Agricultural Development

TEXAS A&M UNIVERSITY

Bachelor of Science - Allied Health and Nutrition

TEXAS A&M UNIVERSITY
Kerry Earl