Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Kevin Bromm

Woodbridge,NJ

Summary

Experienced Perishable Manager with proven skills in inventory management and workflow planning. Organizes successful teams through focused hiring and training techniques. Strong organizational abilities promote accurate order tracking and documentation.

Overview

35
35
years of professional experience
1
1
Certification

Work History

Perishable Manager

Stop & Shop Supermarket Co
04.2013 - 02.2024
  • Reviewed established business practices and improved processes to reduce expenses.
  • Coordinated product rotation according to expiration date and quality parameters.
  • Developed and maintained knowledgeable and productive team of employees.
  • Implemented a robust training program that increased employee knowledge of perishable products, handling procedures, and safety regulations.
  • Arranged merchandise in optimum locations according to shelf allocation established by management, with focus on convenient customer access.
  • Reduced shrinkage levels by conducting regular audits, monitoring expiration dates, and ensuring proper rotation of products.
  • Maintained established levels of goods based on sales forecasts and demand to fulfill orders on time.

Store Manager

Great Atlantic & Pacific Tea
02.2000 - 05.2012
  • Assisted in recruiting, hiring and training of team members.
  • Implemented innovative programs to increase employee loyalty and reduce turnover.
  • Completed point of sale opening and closing procedures.
  • Raised property accuracy and accountability by creating new automated tracking method.
  • Assisted with hiring, training and mentoring new staff members.
  • Set effective store schedules based on forecasted customer levels, individual employee knowledge, and service requirements.

Co-Manager

Great Atlantic & Pacific Tea
08.1989 - 02.2000
  • Recruited, interviewed and hired employees and implemented mentoring program to promote positive feedback and engagement.
  • Evaluated employee performance and conveyed constructive feedback to improve skills.
  • Maintained professional demeanor by staying calm when addressing unhappy or angry customers.
  • Assisted in organizing and overseeing assignments to drive operational excellence.

Education

High School Diploma -

Bergen Catholic High School
Oradell, NJ
05.1982

Skills

  • Inventory Reconciliation
  • Worker Supervision

Certification

Certified Food handler(food safety)

Timeline

Perishable Manager

Stop & Shop Supermarket Co
04.2013 - 02.2024

Store Manager

Great Atlantic & Pacific Tea
02.2000 - 05.2012

Co-Manager

Great Atlantic & Pacific Tea
08.1989 - 02.2000

High School Diploma -

Bergen Catholic High School

Certified Food handler(food safety)

Kevin Bromm