Kevin Pantaleon Torres

• Loaded and unloaded various types of products using appropriate lifting techniques.
• Assisted crews in lifting heavy loads safely using appropriate techniques.
• Loaded, unloaded, and moved material to and from storage and production areas.
• Consistently lifted materials weighing as much 50 pounds.

Reason for leaving: My fiancee gave birth and unfortunately complications arose. I asked for some time off but unfortunately didn't meet the requirements. With the support of my family, I was able to take some time to focus on my new family,

• Maintained cleanliness of store premises including floors, walls, restrooms, and parking lot areas.
• Assisted customers in locating desired items throughout the store.
• Operated cash register to process customer payments accurately and efficiently.
• Cleaned parking lots and sidewalks removing snow, and treating ice to keep areas safe for customers.
• Kept building spaces premises clean inside and outside.
• Maintained a well-organized supply closet for easy access to necessary tools.
• Made sure to get carts outside store and around the store
• Regularly Lifted 50 pound

Reason for leaving: Had a family emergency that unfortunately interfered with work.

• Organized storage areas for efficient use of space.
• Loaded trucks with outgoing orders according to shipping manifests provided by customers.
• Assisted with store displays and window dressing as needed.
• Replenished items to maintain stock availability.
• Followed proper stock rotation procedures to minimize obsolescence and remove out of date items from sales floor.
• Kept work areas clean, neat and organized for optimal productivity and worker safety.
• Unloaded, sorted and stocked merchandise according to store layout and product placement.

Reason for leaving: My health was affecting me to where I felt it was best to take some to grow as a person and become a stronger version of myself.

• Maintained effective team member communication.

• Loaded dirty dishes into the dishwasher racks and unloaded clean dishes from the washer onto carts or shelves.
• Operated industrial dishwashers to clean plates, glasses, silverware, and cooking utensils.
• Checked temperatures of dishwashing machines to ensure proper functioning.
• Assisted in preparing salads and desserts when requested by chefs or supervisors.
• Scrubbed and sanitized dishes, pots, pans, utensils, and other kitchen equipment.
• Maintained adequate levels of cleaning supplies for washing dishes.
• Regularly lifting plates and other cookware that weight 50 pound or less

Reason for leaving: I found a better job opportunity closer to home that also was a better fit for my school schedule at the time.