Summary
Overview
Work History
Education
Skills
Affiliations
Accomplishments
Timeline
Generic

Kevin Ramos

Roseville,CA

Summary

Results-driven operations manager with extensive experience in financial oversight and inventory management. Proven ability to enhance team performance and deliver exceptional customer service.

Overview

9
9
years of professional experience

Work History

Owner/Manager Director

Vechos Eatery
Sacramento, California
03.2025 - Current
  • Managed daily operations and ensured smooth workflow at Vechos Eatery.
  • Supervised staff to maintain high customer service standards.
  • Coordinated inventory management and supplier orders for fresh ingredients.
  • Implemented health and safety protocols to ensure compliance.
  • Trained new employees on food preparation and service techniques.
  • Created a welcoming atmosphere to enhance customer dining experience.
  • Oversaw financial transactions and maintained accurate cash handling procedures.
  • Managed daily operations of business, including hiring and training staff.
  • Oversaw budgeting and financial management.

Owner's Representative

Lolas Tequila Bar + Cocina
Roseville, California
04.2022 - 02.2024
  • Oversaw daily operations of Lolas Tequila Bar + Cocina to ensure smooth service.
  • Managed staff schedules to optimize team efficiency during peak hours.
  • Developed marketing strategies to promote events and specials at the bar.
  • Oversaw quality control to identify inconsistencies and malfunctions.

Restaurant Owner

La Cascada
El Dorado Hills, California
03.2019 - 08.2022
  • Oversaw inventory management, maintaining supply levels for kitchen and bar.
  • Managed cash flow by setting budgets for expenses such as labor cost, food cost, ensuring timely payment of bills and taxes as well as monitoring accounts receivable and payable records .
  • Optimized profits by controlling food, beverage and labor costs.
  • Oversaw daily operations of the restaurant including staff scheduling, budgeting and inventory management.
  • Trained workers in food preparation, money handling, and cleaning roles to facilitate restaurant operations.

Area Manager

Casa Ramos
Redding, California
04.2016 - 12.2018
  • Developed comprehensive training programs to enhance team performance and operational efficiency.
  • Enhanced sales performance by implementing targeted marketing strategies.
  • Drove sales growth by optimizing operational efficiencies and team collaboration.
  • Developed and executed social media campaigns to increase audience interaction.
  • Oversaw social media platforms to drive brand awareness and customer engagement.
  • Provided managerial and culinary coverage during staff vacations or absences.
  • Managed daily operations to ensure efficient workflow and productivity.

Education

Business Administration And Management

Humboldt State University
Arcata, CA
06-2011

Associate of Arts - Business Administration

College of The Siskiyous
Weed, CA
06-2009

Skills

  • Sales growth
  • Effective communication
  • Operational efficiency
  • Customer service
  • Staff training
  • Team collaboration
  • Problem solving
  • Inventory management
  • Quality control
  • Marketing strategy

Affiliations

  • Enjoy being with family and kids
  • Working out at gym/Running
  • Going out to eat at new restaurants
  • Fixing up house and yard
  • Played Football at Humboldt State University
  • Track & Field at College of the Siskiyous

Accomplishments

  • Best Mexican restaurant La Cascada EDH 2018, 2019, 2022
  • Best Mexican Restaurant Casa Ramos 2016, 2017, 2018
  • Opened and managed 6 different restaurants in the last 7 years.

Timeline

Owner/Manager Director

Vechos Eatery
03.2025 - Current

Owner's Representative

Lolas Tequila Bar + Cocina
04.2022 - 02.2024

Restaurant Owner

La Cascada
03.2019 - 08.2022

Area Manager

Casa Ramos
04.2016 - 12.2018

Business Administration And Management

Humboldt State University

Associate of Arts - Business Administration

College of The Siskiyous

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