Summary
Overview
Work History
Education
Skills
Languages
Additional Information
Timeline
Generic
Kevin Rodriguez

Kevin Rodriguez

New York,NY

Summary

Graduated from culinary school at INSTITUTO REGIOMONTANO DE HOTELERIA to Assistant Kitchen Manager at CSSN, showcasing expertise in food preparation and menu supervision. Excelled in cooking techniques and kitchen safety, significantly contributing to daily catering operations for major factories. Proven ability to blend culinary skills with effective team collaboration, honed across diverse roles including at La Cosecha Madrid.

Overview

6
6
years of professional experience

Work History

Chef Assistant

Ramada Inn by Wyndham
10.2024 - 01.2025

Line Cook

La Cosecha Madrid, Spain
08.2023 - 12.2023

Assistant Kitchen Manager

CSSN
01.2023 - 07.2023

Family business

Daily catering to big factories in Mexico

Culinary Student

INSTITUTO REGIOMONTANO DE HOTELERIA
01.2019 - 12.2022

Went to culinary school in Monterrey Mexico and graduated on December 2022

Education

Culinary Arts - Chef

Instituto Regiomontano De Hoteleria
Monterrey México
12.2022

Skills

  • Food preparation
  • Cooking techniques
  • Kitchen safety
  • Menu supervision

Languages

Spanish
Native or Bilingual
English
Professional Working

Additional Information

*US CITIZEN*

Timeline

Chef Assistant

Ramada Inn by Wyndham
10.2024 - 01.2025

Line Cook

La Cosecha Madrid, Spain
08.2023 - 12.2023

Assistant Kitchen Manager

CSSN
01.2023 - 07.2023

Culinary Student

INSTITUTO REGIOMONTANO DE HOTELERIA
01.2019 - 12.2022

Culinary Arts - Chef

Instituto Regiomontano De Hoteleria
Kevin Rodriguez