Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Kevin Valdez

Santa Clara,CA

Summary

Dynamic line cook with a proven track record at Steins Beer Garden, excelling in food preparation and team coordination. Recognized for maintaining high sanitation standards and delivering exceptional customer service. Highly motivated and detail-oriented, adept at adapting to new recipes while ensuring a clean and efficient kitchen environment.

Overview

2
2
years of professional experience

Work History

Line Cook

Steins Beer Garden
04.2023 - 08.2025
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
  • Prepared and cooked full course meals based on restaurant recipes and specifications.
  • Prepared food items such as meats, poultry, and fish for frying purposes.
  • Plated and presented all dishes to match established restaurant standards.
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
  • Upheld strict sanitation standards while preparing meals, maintaining a clean workspace free of cross-contamination risks.
  • Wrapped up and stored unused food in appropriate containers and placed in refrigerator to avoid spoilage.
  • Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.

Education

High School Diploma -

Alta Vista High School
Mountain View, CA

Skills

  • Time management
  • Attention to detail
  • Highly motivated
  • Cleaning and organization
  • Professional attitude
  • Customer service
  • Reliable and trustworthy
  • Active listener
  • Food preparation
  • Team coordination
  • Food safety knowledge
  • Cleanliness standards
  • Knife skills
  • Following cooking methods
  • Deep fryer operation
  • Line management
  • Ingredient preparation
  • Sauce making
  • Sauce preparation
  • Stock making
  • Punctual and honest
  • Prep work
  • Salad preparation
  • Cutting and slicing techniques

Languages

English
Native or Bilingual
Spanish
Native or Bilingual

Timeline

Line Cook

Steins Beer Garden
04.2023 - 08.2025

High School Diploma -

Alta Vista High School

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Kevin Valdez