Khadesia Andres
Euclid,OH
Summary
Dynamic culinary professional with a proven track record at Normandy Catering, excelling in high-pressure environments. Recognized for exceptional teamwork and customer service, I consistently deliver quality dishes while maintaining strict health standards. My adaptability and attention to detail ensure seamless operations, contributing to successful events and satisfied clients.
Experienced leader with strong background in guiding teams, managing complex projects, and achieving strategic objectives. Excels in developing efficient processes, ensuring high standards, and aligning efforts with organizational goals. Known for collaborative approach and commitment to excellence.
Overview
11
11
years of professional experience
Work History
Cook
Sedexo
Cleveland, OH
01.2026 - Current
- Prepared and cooked menu items according to established recipes and presentation standards.
- Operated kitchen equipment safely and efficiently, ensuring compliance with health regulations.
- Assisted in inventory management, tracking food supplies to minimize waste.
- Collaborated with team members to maintain cleanliness and organization in kitchen area.
Cook
Normandy Catering
09.2022 - 09.2025
- Prepared and cooked menu items following standardized recipes and quality standards.
- Ensured kitchen cleanliness and safe food handling practices to maintain health regulations.
- Assisted in inventory management and restocking of kitchen supplies as needed.
- Collaborated with team members to deliver timely service during high-volume events.
Nutritional Services
University Hospital Case Medical Center What’s the Name of the Hospital University Case?
Cleveland, OH
01.2016 - 2025
- Self-motivated, with a strong sense of personal responsibility.
- Worked effectively in fast-paced environments.
- Skilled at working independently and collaboratively in a team environment.
- Proven ability to learn quickly and adapt to new situations.
Cook
Driftwood Catering
06.2022 - 06.2024
- Prepared and cooked menu items following standardized recipes and quality standards.
- Ensured kitchen cleanliness and safe food handling practices to maintain health regulations.
Education
Euclid High School
Skills
- Friendly, positive attitude
- Teamwork and collaboration
- Customer service
- Problem-solving
- Time management
- Attention to detail
- Flexible and adaptable
- Dependable and responsible
Timeline
Cook
Sedexo
01.2026 - Current
Cook
Normandy Catering
09.2022 - 09.2025
Cook
Driftwood Catering
06.2022 - 06.2024
Nutritional Services
University Hospital Case Medical Center What’s the Name of the Hospital University Case?
01.2016 - 2025
Euclid High School