Dependable server with fifteen years of experience providing high-quality customer service to guests in restaurant settings.
Overview
15
15
years of professional experience
Work History
Bar Louie
Server
01.2020 - Current
Trained incoming staff on restaurant’s practices, culture, and procedures to maximize job satisfaction and productivity.
Maintained guest’s satisfaction with forward thinking strategies focused on addressing customer needs and resolving concerns.
Hooters
Server
03.2016 - 01.2019
Applied excellent organization and multitasking abilities to handle simultaneous customer, team, and business needs while avoiding unnecessary delays or errors.
Oversaw daily operations including, delegating staff and training new staff.
Red Lobster
Server
09.2011 - 12.2015
Guided guests through menus while demonstrating thorough knowledge of ingredients and known allergies.
Assertively upsold alcoholic beverages, appetizers, and desserts.
Chipotle Mexican Grill
Customer Service
09.2010 - 09.2011
Provided friendly and attentive service.
Cashiered, verified cash drawer against day's receipts.
Golden Corral
Server
09.2009 - 09.2010
Maintained customer satisfaction with timely table check-ins to assess drinks or other needs.
Applied communication and problem-solving skills to resolve customer complaints and promote long-term loyalty.
Education
Associate In Arts -
Hillsborough Community College
Tampa, FL
2020
Certifications
Bar Louie - Certified Trainer
Hooters - Certified Trainer
Red Lobster - Certified Trainer