Kimanda Hanchard
San Antonio,TX
Overview
2
2
years of professional experience
Summary
Dynamic and dedicated professional with extensive experience in customer service and food preparation at McDonald’s. Proven ability to enhance team collaboration and streamline kitchen operations, ensuring high-quality service. Skilled in cash register operation and maintaining cleanliness, consistently delivering exceptional dining experiences while managing multiple tasks efficiently.
Work History
Team Member
McDonald’s
San Antonio, TX
08.2025 - Current
- Delivered exceptional customer service, ensuring positive dining experiences.
- Collaborated with team members to optimize workflow during peak hours.
- Managed cash register transactions accurately while handling customer inquiries.
- Adapted quickly to changing demands and prioritized tasks effectively.
- Kept work areas clean, organized, and safe to promote efficiency and team safety.
- Worked scheduled shifts and remained available to work during coworker absences, holidays, and busy periods.
- Developed strong cooperative relationships with coworkers and managers.
- Maintained productive, efficient approach to all tasks.
- Operated register to process payments and collect cash payment for order totals.
Cook & Cashier
Charley’s PhillySteak House
Apopka, FL
03.2025 - 07.2025
- Prepared high-quality sandwiches and sides following established recipes and presentation.
- Assisted in training new staff on food preparation techniques and daily operational procedures.
- Communicated closely with servers to fully understand special orders for customers.
- Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
Crew Member
Taco Bell
Apopka, FL
02.2025 - 03.2025
- Maintained stock levels by monitoring inventory and restocking supplies as necessary throughout shifts.
- Took orders, prepared meals, and collected payments.
- Collaborated with team members to complete orders.
Front of House Employee
Tijuana Flats
Ocoee, FL
09.2024 - 01.2025
- Assisted in managing front-of-house operations during peak hours, maintaining efficiency and speed.
- Handled cash transactions securely, reconciling daily sales reports with precision and attention .
- Maintained a clean and welcoming environment for guests, contributing to positive dining experiences.
- Assisted servers with delivering food, filling beverages, and retrieving items for guests.
- Helped guests at tables when in need of assistance.
Party Host
Main Event
Orlando, FL
10.2023 - 01.2024
- Organized and facilitated engaging party activities for diverse groups.
- Coordinated logistics including setup, decorations, and catering services for events.
- Ensured adherence to safety protocols during party operations and guest interactions.
- Collaborated with team members to enhance overall guest experience and satisfaction.
- Managed schedule of events, optimizing time for activities and dining experiences.
- Supervised children's activities, maintaining happiness, safety and well-being.
- Enhanced guest experience by providing exceptional customer service and creating a fun atmosphere for events.
Education
No Degree -
Medina Valley High School
Castroville, TXSkills
Customer service
Food preparation
Kitchen equipment operation
Cash register operation
Team collaboration
Time management
Communication skills
Multitasking abilities
Cleanliness maintenance
Creativity and innovation
Computer skills
Money handling
Flexible schedule
Following instructions
Collaboration and teamwork
Clear communication
Timeline
Team Member
McDonald’s
08.2025 - Current
Cook & Cashier
Charley’s PhillySteak House
03.2025 - 07.2025
Crew Member
Taco Bell
02.2025 - 03.2025
Front of House Employee
Tijuana Flats
09.2024 - 01.2025
Party Host
Main Event
10.2023 - 01.2024
No Degree -
Medina Valley High School