Kimberly Ponce
Sacramento,CA
Summary
Dynamic professional with demonstrated success in developing and executing innovative marketing strategies to boost sales, while maintaining operational efficiency. Skilled in budget management to reduce costs and maximize profits. Passion for food preparation, providing quality products to customers.
Overview
4
4
years of professional experience
Work History
Food Truck Operator
Kmemotacobar Food Truck
01.2020 - Current
- Greeted customers, answered menu questions and responded to complaints.
- Planned daily menus and prepped food for service.
- Accepted orders and packed food for takeout and delivery.
- Hired and supervised food truck prep cooks, cashiers and service window attendants.
- Maintained employee records, prepared payroll and scheduled shifts.
- Motivated staff to perform at peak efficiency and quality.
Catering Server
Kmemotacobar
01.2020 - Current
- Provided friendly, courteous service to create memorable moments for guests.
- Served appetizers, delivered entrees, and refilled beverages for banquet guests.
- Loaded and unloaded tableware, catering supplies and meals to and from catering vehicles to comply with catering logistics.
- Arranged linens and table settings according to seating plan and event theme.
- Maintained clean and safe work environment.
Education
High School Diploma -
Arthur A. Benjamin Health Professions High School
Sacramento, CA06.2025
Skills
- Service Prioritization
- Industry Best Practices
- Safe Food Handling Practices
- Setting Budgets
- Customer Loyalty
- Maintain Food Safety
- Teamwork and Collaboration
Languages
Spanish
Native or Bilingual
English
Native or Bilingual
Timeline
Food Truck Operator
Kmemotacobar Food Truck
01.2020 - Current
Catering Server
Kmemotacobar
01.2020 - Current
High School Diploma -
Arthur A. Benjamin Health Professions High School
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