Kingsly Neba
Baltimore,Maryland
Summary
Versatile and dedicated, with a proven track record at Compassionate Home Health Care, I excel in team leadership and food safety, ensuring high-quality care and culinary excellence. My bilingual abilities and exceptional interpersonal skills foster inclusive environments and enhance client and guest experiences. Achieved significant improvements in client well-being and kitchen efficiency through innovative strategies and compassionate service.
Overview
7
7
years of professional experience
Work History
Direct Support Professional
Compassionate Home Health Care
Lon Raven Ave Towson
04.2024 - Current
- Maintained clean, safe, and well-organized patient environment.
- Documented progress notes thoroughly to track client achievements, concerns, or changes in behavior patterns that may need attention from the interdisciplinary team.
- Assisted clients with daily living needs to maintain self-esteem and general wellness.
- Assisted with crisis intervention to de-escalate challenging behavior and maintain peaceful encounters.
- Enhanced quality of life for individuals with disabilities by providing compassionate and consistent direct support.
- Assisted clients in achieving personal goals through tailored care plans and daily skill-building activities.
- Supported clients with personal care tasks, ensuring their dignity and privacy were maintained at all times.
- Monitored medication administration, maintaining accurate records to ensure client safety and compliance with prescribed treatment plans.
- Participated in ongoing training opportunities to stay current on best practices in disability support services.
- Provided ongoing communication between clients, families, and other service providers to enhance overall care coordination efforts.
- Assisted disabled clients to support independence and well-being.
- Maintained a safe and inclusive environment by addressing behavioral challenges with patience and understanding.
- Facilitated social outings and community integration activities, promoting inclusion and positive experiences for clients.
- Monitored clients to assess and report physical and behavioral changes to supervisors.
- Encouraged and supported clients to participate in recreational and leisure activities to promote social interactions and reduce loneliness.
- Addressed emergency situations calmly and effectively, prioritizing the safety of both clients and staff members involved.
- Transported clients to medical and dental appointments to provide support.
- Recorded patients' pulse, blood pressure and respirations (TPRs) to assess and document important health information.
- Maintained strong connections within caregiver community to gain continuous knowledge.
- Laundered items, changed sheets and made bed to keep patients' bedroom clean.
- Built and maintained rapport with clients and family members to facilitate trusting caregiver relationship.
- Provided compassionate and patient-focused care to cultivate well-being.
- Monitored clients' overall health and well-being and noted significant changes.
- Transported clients to and from medical appointments with safety and efficiency.
- Supported daily hygiene needs of patients by assisting with bathing, dressing, dental care and personal grooming.
- Assisted patients with bathing, grooming, dressing, and oral hygiene care both in private residences and facilities.
- Cooked meals and assisted patients with eating tasks to support healthy nutrition.
- Assisted with daily living activities, running errands, and household chores.
- Enhanced individual care plans by collaborating closely with healthcare professionals, ensuring tailored support for each client.
- Advocated for clients' needs and rights in various settings, enhancing their quality of life.
- Monitored and reported changes in clients' health and well-being, enabling timely interventions.
Sous Chef
Suya Sport Nigerian Grill
Owings Mills, MD
12.2023 - 04.2024
- Preparing meals and food to meet the specifications of guests in a timely manner
- Properly measuring kitchen ingredients and food portions
- Ensuring kitchen staff adhere to set standards, procedures, department rules and sanitation requirements
- Using kitchen knives and equipment such as grills, ovens, steamers and warmers in food preparation
- Managing the kitchen inventory and ensuring supplies are fresh and of high quality
- Ensuring proper food temperatures when cooking and proper storage afterward
- Keeping the workstation and kitchen equipment clean, organized and sanitized
- Taking charge of kitchen opening, closing and other side duties as directed by the Executive Chef
House Keeper
Hotel St. Clair Buea Cameroon
Moliko Buea Cameroon
05.2018 - 09.2021
- Undergo training and sign the company’s contract
- Understand the company’s policy on work shifts, guest’s possessions and privacy issues
- Provide basic housekeeping duties including changing the sheets, changing and arranging the towels, restocking toilet supplies, vacuuming, dusting and rearranging the room after guests check out
- Report and return any guest properties found in the rooms while rendering service
- Report cases of property damage in commercial spaces to supervisor
- Work with a team of housekeepers on each shift
- Clean, disinfect and store all equipment at the end of the shift
- Maintain a positive relationship with employees and guests
- Monitor and report on the inventory of cleaning supplies
- Respond to calls for housekeeping problems, such as spills and broken glass
- Collect and remove trash and debris
- Assist with laundry management, including washing, drying, ironing and sorting linen
- Report, turn in and log all lost and found items
- Clean upholstered furniture
- Perform detailed deep cleans when required
Education
Bachelor Of Science - Nursing
St Louis University of Health And Biomedical Scien
Bamenda, NWR, Cameroon 10.2014
Advanced Level - Science Education
Cameroon College of Commerce High School
Fiango, Kumba, SWR Cameroon.07.2010
Skills
- Team Leadership
- Kitchen leadership
- Food Safety
- Inventory Management
- Ability to carry out domestic duties
- Good listening skills
- Good communication and interpersonal skills
- High level of commitment to duty
- Great customer service skills
- Ability to take initiative
- Can speak English and French
Timeline
Direct Support Professional
Compassionate Home Health Care
04.2024 - Current
Sous Chef
Suya Sport Nigerian Grill
12.2023 - 04.2024
House Keeper
Hotel St. Clair Buea Cameroon
05.2018 - 09.2021
Bachelor Of Science - Nursing
St Louis University of Health And Biomedical Scien
Advanced Level - Science Education
Cameroon College of Commerce High School