Kodi Jackson
Las Vegas,NV
Summary
Dedicated entry-level associate committed to consistently showing up and eagerly absorbing knowledge about the Customer Service and Hospitality Industry. With a hunger for learning, determined to excel in this field and contribute to the success of any organization.
Overview
4
4
years of professional experience
1
1
Certification
Work History
Food Runner TI Union
Venetian Las Vegas Gaming LLC
08.2025 - Current
- Greeted customers and provided outstanding customer service.
- Delivered exceptional guest experiences through attentive service and quick response to issues.
- Assisted customers with carry-out service.
- Assisted wait staff with timely food delivery and guest requests.
- Established rapport with customers by providing friendly and attentive service.
- Arranged tables and chairs for special occasions and events.
- Monitored food and beverage supplies, assisting with restocking when needed.
- Assisted with bussing tables and cleaning up spills.
- Checked dining area supplies of linens, wrapped silverware, and replenished low stock.
FOH Service Support
Station Casinos- T-Bones Chophouse
08.2024 - 08.2025
- Arranged tables and chairs for special occasions and events.
- Monitored food and beverage supplies, assisting with restocking when needed.
- Monitored dining room inventory and replenished as necessary.
- Assisted with bussing tables and cleaning up spills.
- Collaborated with other dining room and bar staff to facilitate efficient service.
- Checked dining area supplies of linens, wrapped silverware, and replenished low stock.
Cashier
Taco Bell Restaurant
08.2022 - 03.2023
- Addressed customer needs and made product recommendations to increase sales.
- Greeted customers entering store and responded promptly to customer needs.
- Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
- Worked flexible schedule and extra shifts to meet business needs.
- Built relationships with customers to encourage repeat business.
Cashier
Firehouse Subs
10.2021 - 08.2022
- Welcomed customers and helped determine their needs.
- Restocked and organized merchandise in front lanes.
- Worked flexible schedule and extra shifts to meet business needs.
- Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
- Assisted customers with returns, refunds and resolving transaction issues.
Education
High School Diploma -
Palo Verde High School
Las Vegas, NV07-2024
Skills
- Team Player
- Punctual
- Three Year AFJROTC Cadet
- Goal Oriented
- Cash Handling Responsible
- Honest and Trustworthy
Certification
Food Handler Safety Training Card- Exp 8/27
TAM of Nevada- Exp. 8/29
Timeline
Food Runner TI Union
Venetian Las Vegas Gaming LLC
08.2025 - Current
FOH Service Support
Station Casinos- T-Bones Chophouse
08.2024 - 08.2025
Cashier
Taco Bell Restaurant
08.2022 - 03.2023
Cashier
Firehouse Subs
10.2021 - 08.2022
High School Diploma -
Palo Verde High School
Professional Reference
Johnathan Yalda
Station Casinos Assistant Director of Food & Beverage
jonathan.yalda@stationcasinos.com
(702)371-6873
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