Summary
Work History
Education
Skills
Accomplishments
Timeline
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Kris Loving

Kris Loving

CAMANO ISLAND,WA

Summary

Thrives in high-pressure kitchen environment, developing strong multitasking and time-management skills. Adept at maintaining high standards of food quality and safety while working collaboratively with team members. Looking to transition into new field by leveraging culinary expertise and commitment to delivering excellence in any role.

Work History

Line Cook

Lucca's Pasta Bar
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.

Line Cook

Red Lobster

Landscape Worker

John Smith
  • Maintained clean worksites throughout projects by removing debris, trimming overgrown plants, and keeping tools organized.
  • Handled hedge, bush, and shrub trimming.
  • Performed planting, watering, mulching, and edging of lawns.
  • Removed weeds, hazards, and debris from common pathways to improve usability.

Education

Diploma - Art

Edmonds Woodway
Edmonds, WA
06.1989

Skills

    Problem solving, type 80wpm crew leader

Accomplishments

Employee of the month


Timeline

Line Cook

Lucca's Pasta Bar

Line Cook

Red Lobster

Landscape Worker

John Smith

Diploma - Art

Edmonds Woodway
Kris Loving