Kristian MARTIN
PRESCOTT VALLEY,Arizona
Summary
Bartender/Barback candidate with hands-on private event experience supporting weddings, graduations, and holiday celebrations. Strong customer service, teamwork, and multitasking skills with a focus on speed, consistency, and cleanliness. Military veteran comfortable working in fast-paced, high-pressure environments. Seeking employment as a bartender or barback where reliability, organization, and quality support are valued.
Overview
2026
2026
years of professional experience
1
1
Certification
Work History
Independent Bartender (Private Events)
None
07.2022 - Current
- Bartended private events including weddings, graduations, holiday parties, and social gatherings.
- Created custom drink menus tailored to event size, theme, and guest preferences.
- Mixed and served alcoholic beverages such as martinis, cocktails, and margaritas.
- Managed bar setup, service flow, and breakdown independently.
- Monitored bar supplies and restocked mixers, garnishes, and glassware as needed.
- Maintained a clean, organized, and welcoming bar environment.
Client Care Technician
Mingus Mountain Youth Treatment Center
06.2025 - 08.2025
- Provided direct care and supervision for youth in a structured treatment environment.
- Maintained safety, professionalism, and clear communication at all times.
- De-escalated tense situations using calm, respectful interaction.
- Followed strict procedures, documentation standards, and team coordination.
- Mingus Mountain Youth Treatment Center – Arizona
Chipotle Crew Member
Chipotle
05.2023 - 08.2023
- Assisted in training new crew members on company policies, procedures, and food preparation techniques.
- Collaborated with team members to ensure smooth operations during peak hours, effectively managing a high volume of orders.
- Prepared and assembled food items according to Chipotle's recipes and quality standards.
- Prepared and cooked a variety of grilled and fried dishes, ensuring high quality and consistency.
- Maintained cleanliness and sanitation standards in the grill and fry areas, following all health codes and regulations.
- Managed grill and fry stations during busy shifts, effectively coordinating with other kitchen staff to ensure timely food preparation.
Joint Fires Observer (Airborne)
The United States Army
01.2019 - 07.2022
- Expert in coordinating joint fire support for ground operations.
- Skilled in real-time communication with air and ground units.
- Expertly managed radio communications for seamless operations.
- Expertly managed air traffic for safe and efficient flight operations.
- The United States Army
MC-130 Crew Chief
The United States Air Force
01.2015 - 01.2019
- Expertly maintained MC-130 aircraft, ensuring mission readiness and safety.
- Executed complex repairs, reducing downtime on critical missions.
- Conducted thorough inspections in accordance with published Technical orders.
- Trained new crew members, fostering a culture of excellence and teamwork.
- Utilized advanced diagnostic tools, enhancing troubleshooting accuracy.
- United States Air Force
Summer Camp Counselor / Kitchen Staff
The Salvation Army
05.2012 - 08.2014
- Prepared and served food and beverages in a high-volume setting.
- Maintained cleanliness and food safety standards.
- Provided consistent customer service to large groups.
- Developed leadership skills, mentoring 15+ campers weekly.
- Fostered teamwork through group challenges, enhancing camaraderie.
- Facilitated skill-building workshops, enhancing camper confidence.
- Managed daily schedules, ensuring smooth camp operations.
- The Salvation Army, Bellevue Nebraska
Summer Camp Counselor
The Salvation Army
05.2014 - 09.2025
- Developed leadership skills, mentoring 15+ campers weekly.
- Fostered teamwork through group challenges, enhancing camaraderie.
- Facilitated skill-building workshops, enhancing camper confidence.
- Managed daily schedules, ensuring smooth camp operations.
- The Salvation Army, Bellevue Nebraska
Military Service (Transferable Experience)
United States Air Force / United States Army
- Worked efficiently in fast-paced, high-pressure environments.
- Communicated clearly and professionally with team members.
- Followed strict safety procedures and operational standards.
- Supported teamwork and accountability.
- United States Air Force / United States Army
Summer Camp Kitchen Staff
The Salvation Army
05.2012 - 09.2013
- Managed kitchen operations for 100+ campers, ensuring efficiency.
- Prepared nutritious meals, enhancing camper satisfaction and health.
- Developed strong communication skills in a fast-paced environment.
- The Salvation Army, Bellevue Nebraska
Education
B.S. - Aeronautics
Embry-Riddle Aeronautical University
Prescott, Arizona05-2026
Skills
- Cocktail preparation
- Custom beverage menu design
- Bar setup and organization
- Stock management
- Customer service and guest engagement
- Effective team communication
- Proficient multitasking abilities
- Efficient recipe retention
Accomplishments
- 3 x Army Achievement Medal
- 1 x Army Commendation Medal (Combat)
- 1 x Air Force Achievement Medal
Certification
- Airborne Qualified (U.S. Army)
- Combat Life Saver Certified (U.S. Army)
- Basic Leadership Course Graduate (U.S. Army)
- Joint Fires Observer School Graduate (U.S. Army)
Timeline
Client Care Technician
Mingus Mountain Youth Treatment Center
06.2025 - 08.2025
Chipotle Crew Member
Chipotle
05.2023 - 08.2023
Independent Bartender (Private Events)
None
07.2022 - Current
Joint Fires Observer (Airborne)
The United States Army
01.2019 - 07.2022
MC-130 Crew Chief
The United States Air Force
01.2015 - 01.2019
Summer Camp Counselor
The Salvation Army
05.2014 - 09.2025
Summer Camp Counselor / Kitchen Staff
The Salvation Army
05.2012 - 08.2014
Summer Camp Kitchen Staff
The Salvation Army
05.2012 - 09.2013
Military Service (Transferable Experience)
United States Air Force / United States Army
B.S. - Aeronautics
Embry-Riddle Aeronautical University
HOBBIES AND INTEREST
President, Honor Corp, Member, Student Veterans Organization