Kristin Hughes

* Deliver meals to patients in the hospital, take advanced meal orders, pick up trays and chart the patients input and output in the computer

*Help patients by setting up trays, while working hand-in-hand with the HUC's and nurses to insure safety of patients needs

The Home Delivered Meals Program serves meals 365 days a year to approximately 125 recipients, there are135 volunteer drivers, eight different dietetically designed menus, eight daily routes, and three routes on Saturday/Sunday

• The main goal of Home Delivered Meals is to keep people living independently in their homes.
• Daily tasks include taking phone messages and cancellations from recipients, printing meal tickets for each individual, making out route sheets for the drivers including driving instructions, securing the drivers for the day, doing data entry into excel spreadsheets, calculating and printing tallies for the kitchen, over seeing the kitchen line workers, packing the bag lunches and labeling the bags, getting the carts and baskets ready for meal delivery, greeting the drivers and explaining any needed information, making welfare checks on undeliverable recipients, and doing daily deposits.
• Monthly tasks included overseeing and scheduling 135 volunteer drivers, making out a dietetically designed menu for the upcoming month, invoicing, mailing, billing meals out to WPS via a spreadsheet and portal, using an online portal for Inclusa meal recipients, finalizing the monthly spreadsheet for meals counts, and doing a final deposit for the month.
• I work with the meal recipients, their families, Inclusa, and payee organizations daily.
• Implement innovative solutions to solve complex problems, resulting in increased productivity and streamlined operations.

• ** I also started "Silver Sparks", during Covid, a successful community donation project, that gave packages to the elderly, shut ins, and disabled individuals during Christmas.

• Unloaded, sorted and stocked merchandise according to store layout and product placement.
• Placed products in correct storage locations to keep stock areas organized and inventory counts accurate.
• Answered customer questions and provided detailed product information.
• Performed inventory control, such as counting, and stocking merchandise.

* I oversaw grades PK-3 thru 6th grade, approximately 80 children

* I organized the nightly activities each evening, recognized quite time for homework, observed outside play time, and planned all craft projects

* I hired employees, scheduled them, made out employee task lists, and oversaw a nightly staff of six adults

* I bought supplies, groceries, designed menus for nightly snacks, and took care of all financials including invoicing and deposits.

* I maintained the sign in sheets and sign out sheets

* I addressed all disciplinary situations with students, and held meetings with parents to resolve issues

* As director of the summer camp program my responsibilities included, coordinating daily events in the community, organizing meals for the children and keeping happy campers. pool, zoo presentations at Wildwood Park, bowling at the Rose Bowl, ceramics classes at CRP ceramics, and weekly computer classes at OLP school. Our campers ranged from PK-4 to 8th grade, and we had approximately 95 students. signed up.

*The program ran 11 weeks in the summer, which I started planning in February for a June start date. I organized themed weeks which included guest speakers, field trips, and hands on activities coordinated to fit with each week's theme. In addition, I planned weekly trips to the Marshfield Public Library, Hefko pool, zoo presentations at Wildwood Park, bowling at the Rose Bowl, ceramics classes at CRP ceramics, and weekly computer classes at OLP school. Our campers ranged from PK-4 to 8th grade, and we had approximately 95 students signed up.

• Provided chairside assistance during examinations, improving dentist efficiency and patient satisfaction.
• Performed x-rays, prepared and arranged instruments, medications, and required materials for dental procedures, documented patient dental health information, medical history, and vital signs for future reference, prepared bills and received payment for dental services by completing insurance forms, verifying insurance information, and maintaining records.

• Developed creative design for print materials, brochures, banners, and signs.
• Created engaging social media graphics that drove user engagement and increased online visibility.
• Developed creative design for print materials, banners and signs.
• Created digital image files for use in digital and traditional printing methods.
• Improved client satisfaction by creating visually appealing and impactful graphic designs for various marketing materials.

• Maintained a clean, organized sales floor to promote a pleasant shopping experience for customers.
• Developed strong relationships with customers, driving repeat business and loyalty.
• Processed transactions quickly and accurately, maintaining a high level of customer satisfaction.
• Kept front check out area clean and organized for efficient service.

• Managed inventory and receiving operations to maintain optimal stock levels and meet expected demands.
• Oversaw inventory management processes, maintaining optimal stock levels while minimizing waste and losses due to shrinkage or obsolescence.
• Communicated with managers of other departments to maintain transparency.
• Collaborated with other departments to ensure seamless coordination in achieving company-wide objectives.

• ** SUMMER JOB**
• Maintained grounds of residential and commercial properties by mowing lawns, trimming hedges and planting flowers.
• Used trimmers and chainsaws for grounds maintenance, brush clearing, and tree removal and thinning.
• Contributed to overall property aesthetics improvements resulting from dedicated attention towards daily maintenance tasks and detail-oriented approach to groundskeeping.
• Trimmed trees, bushes and shrubs to keep vegetation aesthetically pleasing.